Amritsari Kulcha
Amritsari Kulcha- 45 mins
- Making Amritsari Kulcha Just Got Simpler - Try This Easy Pressure Cooker Recipe Today
Amritsari kulcha is traditionally prepared in a tandoor. But now, you can make it in a pressure cooker with this recipe in just under 20 minutes.
- Now Make Classic Amritsari Kulcha And Pindi Chole At Home With These Amazing Recipes
Crispy stuffed bread oozing with butter, Amritsari kulcha is one of Punjab's best culinary gifts to the food world.
- Amritsari Kulcha: Punjab's Delicious Take On The French Croissant
In a city where everyone is a foodie and where everyone has strong opinions about their 'go to' eateries, the Amritsari kulcha provided the fodder for an animated discussion.
- Street Vendor Makes Amritsari Kulcha In China, Viral Video Impresses Desis
The video features a Chinese vendor expertly preparing the dish and serving it to eager customers in Shenzhen.
- Viral Video Of "Heart Attack Amritsari Kulcha" Leaves The Internet Concerned
After watching the video, many internet users voiced their displeasure with the amount of ghee used in the dish
- Amritsari Kulcha, Butter Garlic Naan Rank Among World's Top Five Breads
Butter Garlic Naan took the third spot on the Taste Atlas list, while Amritsari Kulcha ranked fifth.
- 7 Best Kulcha Recipes To Try At Home | Easy Kulcha Recipes
Kulcha Recipes: Find here the best of your favourite North Indian Kulcha recipes to easily prepare at home! From onion kulchas and nutri kulchas to amritsari kulchas, we've got everything to delight your taste buds ...
- Back From Italy, All Kiara Advani Needed Was This Punjabi Dish. Any Guesses?
The snapshot of Kiara’s platter featured a yummy Amritsari Kulcha served with chole, cooked in a melange of spices and curry, jeera (cumin seeds) aloo, and a bowl of boondi raita.
- This Tangy Imli Chutney Goes Perfectly With Your Favourite Amritsari Kulcha
If you love Amritsari kulcha, you have got to try this flavourful Imli chutney to go with it. It has the perfect balance of sweet, sour, salty, and spicy.
- Weekend Special: How To Make Amritsari-Style Bheega (Bhija) Kulcha
As the name suggests, perfectly cooked kulcha is first crushed and then dunked into a spicy chole ki sabzi. It is then topped up with some chutneys and onion.
