Crispy stuffed bread oozing with butter, Amritsari kulcha is one of Punjab's best culinary gifts to the food world.
In a city where everyone is a foodie and where everyone has strong opinions about their 'go to' eateries, the Amritsari kulcha provided the fodder for an animated discussion.
Kulcha Recipes: Find here the best of your favourite North Indian Kulcha recipes to easily prepare at home! From onion kulchas and nutri kulchas to amritsari kulchas, we've got everything to delight your taste buds ...
The snapshot of Kiara’s platter featured a yummy Amritsari Kulcha served with chole, cooked in a melange of spices and curry, jeera (cumin seeds) aloo, and a bowl of boondi raita.
If you love Amritsari kulcha, you have got to try this flavourful Imli chutney to go with it. It has the perfect balance of sweet, sour, salty, and spicy.
As the name suggests, perfectly cooked kulcha is first crushed and then dunked into a spicy chole ki sabzi. It is then topped up with some chutneys and onion.
Celebrity chef Vikas Khanna travelled down memory lane and made delicious Amritsari kulchas in the city.
Amritsari Kulcha or the crisp stuffed bread oozing with butter is one of Punjabs best culinary gifts to the food world.
Amritsari dishes are known for their bold spices, rich and creamy textures, and an incomparable zing. Here are 7 must-try Amritsari dishes that you can devour on any given day.
A stuff kulcha can amp up your meal in no time. Check out these 5 stuff kulcha recipes that you can make at home.