About Zucchini Halwa Recipe: The most loved, traditional Indian dessert comes with a healthy twist! This halwa recipe has the goodness of zucchini cooked with sugar, milk and khoya into a delectable halwa. Garnished with ...
About Zucchini Boat Stuffed with Tricolor Risotto: A perfect dish to celebrate Independence day! Healthy, delicious and easy, this dish boasts of zucchini filled with risotto, cream and parmesan cheese.
About Zucchini Methi Pulao Recipe: If you want to make different flavored rice, then try this recipe. Two vegetables put together-simple magic! Both green. One very aromatic and leafy and the other one a great ...
A healthy and soulful combination of zucchini, sole, fresh herbs with the kick of garlic and mustard.
Zucchini slices are stuffed with the freshness of carrots, celery, cream and cheese.
A palatable appetizer. Zucchini halves stuffed with a soya-spice mix, baked till crisp.
Who would have thought that hummus could be made without chickpeas? Reshma Khattar Bhagat shows you how to make a healthy zucchini hummus.
A very healthy soup with turnips, zucchini and spinach. A great de-toxifying meal.
spaghetti with the goodness of zucchini and flavors of parsley, chillies and garlic.
A wholesome sandwich, with the goodness of broccoli, zucchini and eggplant topped with a plum cheese mixture and sliced between burger buns or bread slices.
Zucchini is a super versatile vegetable which also happens to be one of the healthiest vegetables you can possibly add to your diet. Masala Zucchini is an easy-to-make delicious desi delicacy, which happens to be ...
A popular summer squash, zucchini is touted to be one of the best sources to lose weight and keep the heart healthy. Here are some zucchini nutrition facts.
We present 10 delicious recipes and interesting ways you can cook up zucchini and delight your family and friends.
What makes this sandwich weight-loss-friendly is the presence of high protein and fibre-rich fillings. Grilled chicken and zucchini are the two prime ingredients that make this sandwich wholesome and nutritionally dense.
Tomatoes, corn and zucchini define summer eating for me. It no doubt has something to do with my memories of childhood summers in the Midwest.
Original noodles are made from maida (all-purpose flour or white refined flour). Now, we all have heard about the numerous disadvantages of consuming maida in regular and large quantities.
Famous vlogger Manjula Jain has shared an amazing recipe of gluten free vegan zucchini pasta on her YouTube channel. The recipe is not only gluten free but is also weight-loss-friendly.
Stuffed with cheese, battered and fried there are many ways to cook delicious, in-season zucchini.
Flours are being replaced with certain veggies that can easily be transformed into pasta strips
Among others, a live lobster with its eyes clawing out and a crimson piece of beef stuffed with black ants await you at Noma. "Ah, Yes. I'll have the Pea Tendril Salad with Caramelized Pork, ...