NDTV Food, March 29, 2015 10:05 IST
Traditional Indian chicken is tricky to master which is why weve curated short videos of 10 of our best recipes that will absolutely deliver.
Felicity Cloake, guardian.co.uk, March 28, 2015 18:40 IST
Now the hot stuff is bound to be even more ubiquitous popcorn, ketchup, crisps and I cant wait to get my hands on the powder.
Giles Looker, guardian.co.uk, March 28, 2015 18:32 IST
A whisky cocktail with a warming ginger kick. Pork scratchings optional
Ruby Tandoh, guardian.co.uk, March 28, 2015 18:25 IST
Besides your bog-standard banana loaf, how else can you make use of a bunch of overripe bananas? Why not transform them into these finger-licking fritters or a light sponge, fragrant with thyme?
Rebecca Seal, guardian.co.uk, March 28, 2015 18:17 IST
Youve seen her films; now brighten up your morning with one of her recipes.
Henry Dimbleby and Jane Baxter, guardian.co.uk, March 28, 2015 18:08 IST
When your stores are overflowing with fruit and veg and youre out of meal ideas, its time to start making your own chutney its a cinch to make and lasts for ...
Interview by Dale Berning Sawa, guardian.co.uk, March 28, 2015 17:37 IST
The master of modern Indian cuisine would check out with a childhood feast.
Henry Jeffreys, guardian.co.uk, March 28, 2015 17:27 IST
If you love sherry, drink Brandy de Jerez without it, the business would collapse.
Sabrina Tavernise and Michael D. Shear, The New York Times, March 28, 2015 17:14 IST
The plan calls for "enhanced summary reports on the sale of distribution and antibiotics" used in food animals but without spelling out how that would be done.
IANS, March 28, 2015 15:52 IST
The idea is that each cancer patient could undergo a panel of tests for detection and also to figure out what the best treatment option is.
IANS, March 28, 2015 15:02 IST
Due to cultural and regional diversities, the pattern of food consumption is not uniform in India resulting in the western region generating the highest demand for food additives.
NDTV Food, March 27, 2015 19:43 IST
Here are some of our best recipes for quick cold snacks that require very little effort, simple techniques and can be rustled up with readily available ingredients.
NDTV Food, March 27, 2015 19:04 IST
Previous studies have shown that it is linked to various lifestyle diseases like obesity, high-blood pressure and diabetes. But these aren't the only effects of eating too many fatty foods.
Hannah Devlin, science correspondent, guardian.co.uk, March 27, 2015 17:35 IST
UCL scientists find that crossing the fingers can confuse the way the brain processes sensations - reducing pain in some cases
Katy Salter, guardian.co.uk, March 27, 2015 17:03 IST
From cake and crme brle to falafel and laksa, bloggers and chefs are using the slow cooker for all sorts of unexpected dishes. What do you use yours for?
AFP, March 27, 2015 11:38 IST
If there was one tipple wine lovers couldn't get enough of last year it was prosecco, the Italian sparkler that has outstripped champagne as the world's favourite bubbly.
AFP, March 27, 2015 11:25 IST
Italy has chosen Neapolitan pizza as its candidate for protection under UNESCO's Intangible Cultural Heritage list.
Pragati Shukla , NDTV, March 27, 2015 11:06 IST
Would you like some high fructose corn syrup and a dash of artificial colouring with your salad? Cola companies just cant seem to crack open a cold one,
Plavaneeta Borah, March 27, 2015 10:04 IST
When it comes to Bengali desserts, what seems to attract most attention in recent times is this one particular ingredient nolen gur or coconut sugar.
Felicity Cloake, guardian.co.uk, March 26, 2015 15:07 IST
Sweeter and more spring-like than Christmas cake, with marzipan disciples assembled on the top, does this feast-day favourite merit a comeback, or will you be sticking to hot cross buns?