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Latest Features

  • Leftover Kaanji Veggies? Make This Instant Pickle In Just 10 Mins

    Instant Achaar Recipe: Chef Sneha Singhi Upadhaya recently shared a brilliant idea on her Instagram page that turns these leftovers into something truly exciting.

  • Cafe Lilliput: Goa's Iconic Beachfront Cafe That Blends Nostalgia With Global Flavours

    Born in the 80s, Lilliput began as a simple beach shack offering effortless meals by the waves.

  • How to Steam Amla Correctly And Easy Ways To Add It To Your Daily Diet

    It is one of the most trusted winter superfoods in Indian homes, packed with Vitamin C, antioxidants and essential minerals.

  • 6 Healthy South Indian Dinner Ideas Under 300 Calories

    If you are looking for some deliciously light options for your dinner, check out these combinations that you can easily make or order for an effortless meal.

  • Want To Look 25 At 40? Wellness Coach Shares 4 Healthy Ageing Foods

    Research shows that diet can significantly impact skin health, inflammation, energy levels and the overall ageing process.

  • "The Ultimate Khichdi": Viral Clip Of One-Pot Kadhi Chawal Sparks Debate Online

    So far, the video of one-pot kadhi chawal has clocked over 12 million views.

  • Raw Amla vs Steamed Amla: Which Is Better For Digestion, Immunity And Weight Loss

    From detox drinks and hair masks to immunity shots and chutneys, amla or Indian gooseberry has quietly stayed at the centre of daily health rituals.

  • What Happens When You Eat Dalia Every Night For A Month

    Dalia Benefits: Eating dalia every night for a month can bring surprising benefits to your body, from improved digestion to better weight management.

  • Porcupine, Snail, Grasshopper And More: Menu At Nagaland's Hornbill Festival 2025 Goes Viral

    Hornbill Festival 2025: Some of the unconventional items at the Nagaland restaurant included snail, silkworm, grasshopper, spider, civet cat, and more.

  • How To Make Palak Keema At Home: A Winter Special Comfort Dish

    What makes Palak Keema especially suited to colder months is not only its warmth but how efficiently it nourishes the body.

  • Vir Das Shares His Thoughts On Cheesecake In Instagram Post, Calls It A "Selfish Dessert"

    In his post, Vir Das wrote: "Had three bites of a cheesecake. Fantastic. Just felt on top of the world. Had a fourth bite - really just half a bite. Now I ...

  • Air Fryer vs Oven: Which Is Better For Less-Oil Cooking

    If you're wondering which one suits your lifestyle and cooking habits best, it's time to take a closer look at how they compare.

  • Idli Or Paratha: Which Is Better For A Weight Loss-Friendly Breakfast

    While idli is light and steamed, paratha is hearty and often cooked with oil or ghee, making the comparison even more interesting.

  • Heart Health: Follow These Expert Diet Tips To Keep Your Heart Healthy In Winter

    While colds, flu and fevers rise in winter, the bigger concern is the spike in heart problems and strokes.

  • From Pickles To Buttermilk: Inside Diljit Dosanjh's Mouth-Watering Punjabi Lunch

    Diljit Dosanjh’s Punjabi lunch began with a range of pickles from Delhi.

  • Mumbai Bags 5th Spot In World's Best Food Cities - Find Out Which Indian Cities Made The List

    Mumbai is the only Indian city to feature in the list of the world's top 10 food cities, according to TasteAtlas.

  • Kheer In A Pressure Cooker? Viral Video Shows How You Can Make It In Just 15 Minutes

    Traditionally, the Indian rice pudding takes over 90 minutes to cook in a slow-simmering process.

  • This Winter-Special Rajasthani Bajra Sogra Will Make You Forget All Other Flatbreads

    Bajra sogra is not just any flatbread, it's a winter classic that combines taste and health in the most comforting way.

  • Is Cheese Good For Your Gut? 3 Best Varieties For Digestion & Probiotics

    Cheese has long been vilified as an indulgent guilty pleasure, but emerging research suggests that certain traditional cheeses might actually be powerful allies for your gut health.

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