'Aubergine' - 26 Recipe Result(s)

  • Aubergine Delight

    Pieces of aubergine deep fried and tossed with onions, kalongi, fennel seeds and tomatoes.

  • Aubergine Salad

    Delectable aubergine salad served with a crisp toast with an onion paste spread.

  • Grilled Aubergine Parcels

    Rolled up slices of perfectly grilled aubergine stuffed with a divine mix of tomatoes, cheddar cheese and basil. A light dressing of balsamic vinegar, lime juice, tomato paste and oil. Topped with pine nuts and ...

  • Begun Bhaja

    Sliced aubergine rubbed with turmeric and salt and fried in mustard oil. Serve with rice and yellow dal.

  • Stuffed Aubergines with Lamb

    Minced lamb cooked with tangy seasoning, stuffed in aubergine shells and grilled all around.

  • Chok Wangun (Khatte Baingan)

    Golden fried aubergines bathed in a spicy gravy. This one is an authentic Kashmiri delicacy, famous for its zingy flavours.

  • Aubergine and Green Chili Salan

    A twist to the Hyderabadi mirchi ka salan. This one is made with aubergines, coconut, peanuts and poppy seeds.

  • Baked Potato and Aubergines

    Seasoned potatoes and aubergine are layered with a tangy tomato sauce and baked lovely.

  • Vegetable Kebabs

    Chunks of aubergine, courgettes and bell peppers skewered and grilled

  • Aubergine Masala with Sweet Potato Mash

    A gourmet dish by a master chef combines the unique flavors of aubergine and sweet potatoes.

'Aubergine' - 19 Article Result(s)

  • How to Cook the Perfect Aubergine Parmigiana

    Brighten up your bleak February evenings with a touch of stodgy Mediterranean magic.Aubergine parmigiana (aka melanzane alla parmigiana, or parmesan aubergine, for the sake of linguistic consistency) is that rare and glorious thing: Mediterranean stodge....

  • Readers' Recipe Swap: Aubergine Recipes

    This purple people-pleaser, not always the easiest of fruits, is shown off to great advantage in your varied dishesThe aubergine (or eggplant) isn't the easiest thing to love - but once you've had a good ...

  • Nigel Slater's Aubergine and Mozzarella Recipe

    The recipeWipe a large aubergine, or two small ones, remove and discard the stalks then slice into rounds, roughly a centimetre thick. Heat the grill, place the aubergine slices in a single layer on a ...

  • Angela Hartnett's Aubergine Gratin

    A quick vegetarian dish as tasty as parmigiana, but less work.Chefs are often inspired by each other and this dish was a holiday invention from Diego, my head chef at Murano. We paired it with ...

  • Nigel Slater's Aubergine Curry Recipe

    A light but filling, succulent and spicy dish that will serve 4 to 6...The recipePeel 2 medium onions and roughly chop them. Halve and thickly slice 2 medium aubergines. Soften the onions and aubergines in ...

  • Aubergine Tagine with Bulgar Wheat Pilaf

    This pared-down pilaf and vegetarian tagine is easy to make on a weekday evening, ready to take to work for a tasty lunchYou could get a bit more involved with this pilaf, cooking a vast ...

  • 10 Best Brinjal Recipes

    Aubergine is a gorgeous, purple-coloured vegetable with a smooth and shiny surface. A lot of people carry a great dislike for aubergines, but if its cooked well, it can be absolutely delicious.

  • Readers' Recipe Swap: Marinades

    Make the most of time and ingredients by soaking your food in a bath of deep and varied flavour, from ginger beer pork to tandoori fish and smoky aubergine .

  • Pea Aubergine: A Seasonal Secret Ingredient Used in South India

    There's an unmatched thrill in bumping into someone from your school or city in the most unexpected corner of the world. It's almost the same thrill when you find an ingredient you have grown up ...

  • Angela Hartnett's Lamb and Aubergine With Gremolata recipe

    Lamb and aubergine are delicious together, but with mint and lemon added they taste even better.Some food marriages just work. Lamb and aubergine are a delicious combination to start with - but once you add ...