Aubergine

'Aubergine' - 1 Video Result(s)

'Aubergine' - 33 Recipe Result(s)

  • Stuffed Eggplant with Schezwan Sauce

    About Stuffed Eggplant with Schezwan Sauce Recipe: A delicious Chinese dish with the goodness of mixed vegetables, eggplant, cottage cheese and a host of spices that would instantly spruce up the dish. Prepare this as ...

  • Aubergine Chermoula Sauce

    Chermoula is a marinade or sauce that forms the basis of many Moroccan dishes. This version made with eggplant, basil, dried herbs and lime can be used as a great dip.

  • Couscous with Achari Baingan & Yogurt

    Add a tangy kick to your breakfast with this creative combination of couscous and fried aubergines.

  • Chok Wangun (Khatte Baingan)

    Golden fried aubergines bathed in a spicy gravy. This one is an authentic Kashmiri delicacy, famous for its zingy flavours.

  • Baked Potato and Aubergines

    Seasoned potatoes and aubergine are layered with a tangy tomato sauce and baked lovely.

  • Aubergine in Tomato Sauce

    All it takes is two perfect ingredients - Aubergines fried and cooked in a thick garlic infused tomato gravy. A simple and quick Turkish delight.

  • Khatte Meethe Baingan

    A sweet and sour brinjal curry. Fried brinjal bathed in a host of hot spices and pepped up with the tang of tamarind.

  • Aubergine and Green Chili Salan

    About Aubergine and Green Chili Salan Reecipe: A twist to the Hyderabadi mirchi ka salan. This one is made with aubergines, coconut, peanuts and poppy seeds. Serve with your favourite biryani or any rice dish ...

  • Roasted Aubergine Dip

    About Roasted Aubergine Dip Recipe: A dip that is hearty and full of flavours. This dip recipe is simple and fast, use it as a starter or for a dip with salads.

  • Achaari Baingan

    About Achaari Baingan Recipe: Here we cook some fabulously tangy and spicy achaari baingan. Baby eggplants slit, deep fried, stuffed with a tangy masala and tossed. Pair his baingan recipe with hot and piping parathas ...

'Aubergine' - 23 Article Result(s)

  • Huma Qureshi's Vegan Pick Is An Aubergine Wrap: 3 Best Ways To Enjoy This King Of Vegetables

    Recently, Huma Qureshi announced on Instagram that she will be going on a strictly-vegan diet for some time. She posted the snapshot of a vegan aubergine wrap on her Instagram stories and honestly, it ...

  • Nigel Slater's Aubergine and Mozzarella Recipe

    The recipeWipe a large aubergine, or two small ones, remove and discard the stalks then slice into rounds, roughly a centimetre thick. Heat the grill, place the aubergine slices in a single layer on a ...

  • How to Cook the Perfect Aubergine Parmigiana

    Brighten up your bleak February evenings with a touch of stodgy Mediterranean magic.Aubergine parmigiana (aka melanzane alla parmigiana, or parmesan aubergine, for the sake of linguistic consistency) is that rare and glorious thing: Mediterranean stodge....

  • Nigel Slater's Aubergine Curry Recipe

    A light but filling, succulent and spicy dish that will serve 4 to 6...The recipePeel 2 medium onions and roughly chop them. Halve and thickly slice 2 medium aubergines. Soften the onions and aubergines in ...

  • Readers' Recipe Swap: Aubergine Recipes

    This purple people-pleaser, not always the easiest of fruits, is shown off to great advantage in your varied dishesThe aubergine (or eggplant) isn't the easiest thing to love - but once you've had a good ...

  • 11 Best Brinjal Recipes | Easy Brinjal Recipes | Baingan Recipes

    Baingan Recipes- Also known as eggplant orbainganin Hindi, this purple coloured vegetable when roasted starts to turn black on the outside and soft on the inside. Aubergine is a gorgeous, purple-coloured vegetable with a smooth ...

  • Angela Hartnett's Aubergine Gratin

    A quick vegetarian dish as tasty as parmigiana, but less work.Chefs are often inspired by each other and this dish was a holiday invention from Diego, my head chef at Murano. We paired it with ...

  • How to make the perfect baba ganoush

    Is this delicious smoky dip the ultimate aubergine recipe - and which side of the great tahini divide are you on?Everyone has their gastronomic tics - those dishes, or ingredients, or techniques, that suddenly make ...

  • Aubergine Tagine with Bulgar Wheat Pilaf

    This pared-down pilaf and vegetarian tagine is easy to make on a weekday evening, ready to take to work for a tasty lunchYou could get a bit more involved with this pilaf, cooking a vast ...

  • Thomasina Mier's Recipes for Roast Aubergines with Szechuan Fragrant Pork

    An Asian take on stuffed roast aubergine, plus summery free-form pies for eating at home or on a picnic.

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