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'Chinese' - 130 Recipe Result(s)

  • Spring Rolls

    One of the most loved Chinese snack, here is the recipe of vegetarian spring rolls.

  • Mulberry Glazed Chinese Cabbage, Bok Choy And Red Radish

    Chinese cabbage, bok choy and red radish stirred in with seasoning and sauces, topped off with freshly made mulberry glaze.

  • Chicken Cantonese Soup

    Chicken simmered with onions, carrots, celery, salt, soya, chili sauce and vinegar.

  • Five Spice Powder

    In the culinary arts, five spice (also known as Chinese five spice) is a blend of ground spices often used in Chinese, Vietnamese and most popularly in Asian cuisine.One theory behind the composition of five ...

  • Prawns Wrapped in Noodles

    Chinese food is so delicious that you would keep coming back for more. This time super chef Nikhil Chib cooks up an easy Chinese inspired dish. Tiger prawns marinated in spices, then wrapped in noodles ...

  • Boneless Chilli Chicken

    The quintessential Chinese chicken can now be savoured in the comfort of your homes with these few simple steps.

  • Chicken Manchow Soup

    Chicken Manchow is a dark brown Chinese soup. Chicken, mushrooms, carrots and other veggies simmered in mild flavors.

  • Chicken Chopsuey

    An all time favorite Chinese side dish, here's the recipe of the sweet and tangy chopsuey with chicken and crunchy fried noodles.

  • Chicken Manchurian

    Made from authentic Chinese flavors, this dish is a must try! Fried chicken balls cooked in a spicy sauce batter. Served with steamed rice or hakka noodles.

  • Chinese Salad

    An eclectic mix of jelly fish, tofu, pineapple, turnip, seasonings and dressings.

'Chinese' - 103 Article Result(s)

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