Ghar Ka Khaana

'Ghar Ka Khaana' - 85 Recipe Result(s)

  • Aloo Matar ka Pulao

    A simple, speedy and satisfying meal. Rice cooked with potatoes, peas and spices.

  • Makki ka Paratha Aloowala

    Potatoes and seasoning stuffed in a maize flour dough and made into paranthas.

  • Matar ka Dulma

    Peas cooked in a thick lentil paste tempered with spices.

  •  Bombay Sagu

    A mixed vegetable dish popular in Karnataka, served best with puris or rava idli.

  • Sookhe Kale Channe

    A terribly easy and maseladaar recipe. Kale channe cooked in a pool of masalas. It is usually served as a prasad after pujas or during navratri. Goes best with hot puris.

  • Khatta Meetha Kaddu

    A fairly simple kaddu. Pumpkin chunks cooked with sweet and sour flavors of tamarind, chillies, a hint of sugar and a whole lot of spices. Kaddu Ki Sabzi is one of the popular dishes prepared ...

  • Kaddu ki Sabzi

    A light and simple recipe where pumpkin pieces are cooked thoroughly in a variety of masalas. This is a delicious recipe which can be made on regular days and also during Navratri fasting. Kaddu ki ...

  • Spicy Tangy Kadhai Chicken

    Chicken cooked in spices, jaggery and tamarind. It is absolutely lip smacking.

  • Aloo Matar Rasedaar

    An everyday dish cooked in an Indian households. Chunks of potatoes and peas tossed togethar in a masaledar gravy.

  • Aloo Palak

    A simple everyday dish, potatoes and spinach tossed together in light masalas.

'Ghar Ka Khaana' - 2 Article Result(s)