The Kalyani Nawabs of Bidar came to Hyderabad sometime in the 18th century and set up their haveli which is today known at the Kalyani Nawab ki Devdi'.

A restaurant that serves meals in pitch darkness: Dialogue in the Dark

Karims and Al-Jawahar are no longer the face of food in Jama Masjid. For tourists, they still are for sure, but no longer for most locals or food enthusiasts.

Arvind Kejriwal might be the flavour of the season, but he had a few eggs thrown at him last season. But that's not the Eggs Kejriwal we're talking about here

I discovered this fruit while roaming around along with my friend Vikram Khatri on Camac Street in Kolkata. I saw him staring at a fruit vendor's basket and I started staring too. Both of us exclaimed at the same moment. Yeh Kya Hai? (What is ...

Bhujing was created at Agashi Bhujing centre in 1940 in an area called Agashi, next to Virar which is located on the outskirts of Mumbai. Though it's not well known outside of the Virar-Vasai area, within the area, its popularity is unparalleled. Virar...

Mumbai or the erstwhile Bombay was originally an archipelago of seven islands. Colaba, Little Colaba or Old Woman's Island, Isle of Bombay, Mazgaon, Mahim, Worli and Parel. These were connected to each other through a series of land reclamation projects...

The soft crumbly nankhatai brings back many a fond memory. The word 'Nankhatai' comes from the Persian word 'Nan' meaning bread and 'Khatai' probably comes from 'Catai' or 'Cathay', the older name for China. Thus, translating as 'Bread of Cathay'. Another...