Food & Drinks
Have This 5-Min Drink Every Night To Reduce Cortisol And Lose Weight In Just 7 Days
High cortisol can increase cravings for calorie-dense, sugary and salty foods.
Want Healthy But Crispy Diwali Snacks? Make This No-Oil, High-Protein Chaat In Just 5 Minutes
According to her, these zero-oil, no-frying, protein-rich sprout canapes can be made in under 5 minutes.
When Vijay Deverakonda Followed An Unhealthy Diet For Liger, Revealed He Was "Licking Ice Cubes"
The actor recalled cutting down his water intake drastically while preparing for the 2022 film, admitting that the routine was far from healthy.
Video: How Gujarat's Biggest Thepla Factory Makes The Gujarati Staple In Bulk
The viral video shows a group of women cooking and packaging theplas in bulk at a factory in Gujarat.
Why Does Alia Bhatt Eat What She Eats?
Her viral beetroot salad and chia pudding recipes sparked massive internet trends,making her a modern wellness icon.
Video: The Fastest Way To Peel Garlic In 20 Seconds - Try This Handy Tip From Chef Pankaj Bhadouria
If you want to save time in the kitchen, consider peeling garlic in larger batches and storing it for later use.
Why Britannia Is Fined Rs 1 Lakh Over 100% Whole Wheat Bread Claim: How To Check And Find The Right Bread
Here's what the Britannia case means, what Indian food labelling rules say about whole wheat bread, and how you can make a more informed choice the next time you shop.
Think Twice Before Using An Iron Kadhai For These Common Foods
While cooking in an iron wok (kadhai) is generally considered beneficial, there are certain foods and vegetables for which it is not the best choice.
At 48, This Kashmiri Teacher Started A Food Business From Home. Today, It Serves Hospitals And Banks
Ruksana Begum's journey began in 2019, at the age of 48, when she gathered the courage to turn her business idea into reality from her Srinagar home.
Which Indian City Is Known As The Kulcha Capital Of The World?
Crisp on the outside, soft inside and generously brushed with butter, this Punjabi city's signature flatbread has become a food attraction in its own right.
The Great Indian Sugar Rush: Why This Festive Season Tastes Bittersweet
India does not simply consume sweets during the festive season. We gift them, exchange them,serve them to guests and use them to mark relationships.
Food Authority Recommends This Himachali Gahat Ka Shorba To Fight Changing Weather Chills
This wholesome soup is packed with nutrition and helps keep the body warm during the colder months. It is also easy to prepare.
The Restaurant Where Sonia Gandhi And Rajiv Gandhi First Met In England: Does It Still Exist?
In her debut post on X, Sonia Gandhi announced her memoir Belonging, revealing personal stories including her first meeting with Rajiv Gandhi.
The Most Exciting Thing In Kolkata Right Now Might Be In A Cocktail Glass
The Kolkata Cocktail Weekend showcased experimental drinks from twelve bars, combining culinary elements with spirits for unique flavour experiences.
Palang Tod Mithai From Varanasi Goes Viral, Bizarre Meaning Behind Its Name
Also known as Palangtor, this sweet is made with 20 layers of cream, with crushed cardamom, saffron and date jaggery juice added between the layers.
30-Minute Chicken Snacks That Will Impress Your Guests
These quick chicken snacks are perfect for adding flavour to your festive celebrations.
5 Healthy Roti Alternatives To Wheat You Can Add To Your Diet
Besan roti is protein-rich and aids in weight management by supporting muscle repair and providing a filling meal option.
The World's Top-Ranked Breaded Cutlet Is Not From Japan Or Austria
TasteAtlas’ October 2026 ranking places Brazil’s Bife à Parmegiana at the top of its list of the world’s 10 best breaded cutlets.
Which Indian Place Is Known As The Village Of Gulab Jamuns?
On the highway between Delhi and Lucknow, this Uttar Pradesh village has built a reputation around one of India's best-loved sweets.
