Vanilla cake is an all-time favourite. We can possibly never get tired of eating this simple yet delicious cake. It becomes our saviour for times when we're looking for a quick fix to our sweet cravings. What's there not to love about it? It's moist and fluffy, and it doesn't make us feel too heavy on the stomach. This is why we keep coming back to this classic delight. And the best part is that literally anyone can bake this cake at home (even if you've never baked before). You don't need to enrol yourself in a baking class to learn it; all you need is some patience and love. Check out three easy ways to make it below:
Also Read: 13 Easy Cake Recipes | Best Cake Recipes
Here Are 3 Easy Ways To Make Vanilla Cake At Home:
1. Oven Vanilla Cake
This method of cooking a vanilla cake is the one we are most familiar with. The vanilla cakes that we enjoy at cafes or coffee shops are made in an oven. It's one of the most reliable ways to bake it and ensures that it turns out perfectly each time. Oven-baked vanilla cakes are moist on the inside and slightly crumbly and browned on the outside. While they may take a little longer to bake than other cooking methods, rest assured that you will be satisfied with every bite. Dust it with some powdered sugar and enjoy! Click here for the detailed recipe for vanilla cake in an oven.
2. Microwave Vanilla Cake
In case you do not have access to an oven, don't worry; you can bake this beloved treat in a microwave as well! It's an easy and fuss-free method to make vanilla cake without compromising on its flavour. All you have to do is combine all the ingredients to make a smooth batter and pour it into a microwave-safe container. Pop it in the microwave for 5 minutes, turn it around, and bake for another 3-4 minutes, and there you have it - a classic vanilla cake ready in just a few minutes. It's a perfect method for times when you're running short on time. Click here for the detailed recipe for vanilla cake in the microwave.
Also Read: Microwave Chocolate Cake: No Oven? No Problem! Make Decadent Chocolate Cake In Microwave
3. Pressure Cooker Vanilla Cake
Have you ever wondered how vanilla cake was baked before we were introduced to ovens and microwaves? The answer is a pressure cooker! This kitchen utensil works exceptionally well to bake the cake by making use of the steam that is produced inside of it. And the result is a super soft and moist cake that makes you fall in love with it instantly. Remember to preheat the pressure cooker just like you would an oven, and always use the correct size of the tin for best results. This pressure cooker vanilla cake is super easy to make and a saviour for when we might not have access to both an oven and a pressure cooker. Click here for the detailed recipe for vanilla cake in a pressure cooker.
So, what are you waiting for? Put on your apron and get ready for some baking. Do let us know which method works best for you in the comments below. Happy Baking!
About Vaishali KapilaVaishali finds comfort in eating parathas and rajma chawal but is equally enthusiastic about exploring different cuisines. When she's not eating or baking, you can often find her curled up on the couch watching her favourite TV show - FRIENDS.