Who doesn't enjoy eating bhel?! Crispy, flaky murmure topped with crunchy puris and khatti-meethi chutney makes for a lip-smacking street snack that we can't have enough of. We all know that bhel is super easy to make, as it doesn't require a lot of preparation, just the right ingredients. But what if you don't have murmure at home? Is there a way to enjoy bhel at home without having murmure? Yes, there is! We found easy bhel recipes that can be made without adding murmure. Now, you don't have to deny your cravings over the lack of ingredients.
How To Make Bhel Without Murmure | 5 Unique Bhel Recipes:
1. Maggi Bhel
Much like a quintessential bhel puri recipe, Maggi bhel includes tomato, onion, green chilli, sev, masalas and more. All we do is replace the murmura (puffed rice) with roasted Maggi. The best part is you need less than 10 minutes to prepare this amazing snack.
2. Poha Bhel
Poha bhel is a chatpata quick snack that is perfect for those lazy evenings. With easily available ingredients, you can whip up this delicious and crunchy snack in no time. If you are a fan of the sweet-savoury flavour combination, then this recipe is for you.
3. Makhane Bhel
Tangy, sweet and spicy, this makhana (fox nuts) bhel is a super delicious and healthy bhel recipe. Prepared with ingredients like potatoes, peanuts, fox nuts, and green chillies along with spices like black pepper, jeera powder and much more, this bhel recipe is a must-try!
A heart-warming combination of corn and potatoes, flavoured with tangy tamarind (imli) chutney and lemon juice, this bhel is a delish spin on your quintessential bhel and your kids are going to enjoy every bite of it.
5. Chinese Bhel
Chinese bhel has become an incredibly popular snack In Mumbai. It basically combines the goodness of various veggies you find in Chinese dishes like carrots, cabbage and capsicum, with noodles, and adds a chatpata tadka to it.
Try out these bhel recipes and let us know how you liked them in the comments section below!