Khatta
Khatta Moong- 25 mins
- Khatta Meetha Dhokla
- 20 mins
- Khatta Meetha Chana Bateta
- 15 mins
- Khatta
- 45 mins
- Very Berry Khatta
- 10 mins
- Kala Khatta Sorbet
- 15 mins
- Khatta Meat
- 1 10 mins
- Khatta Meetha Kaddu
- 45 mins
- Khatta Meetha Baingan
- 30 mins
- This Delicious Gujarati Khatta Moong Dal Recipe Will Elevate Your Lunch Scenes
Khatta Moong is a dal recipe from Gujarat that can be paired with flatbreads and rice.
- Khatta Meat Recipe: A Dogra Delicacy From Jammu With A Medley Of Smoky And Tangy Flavours
Think you've tasted it all? Wait until you try Khatta Meat - a deliciously tangy and smoky mutton dish that is a must-try!
- Amdavadi Khatta Meetha Bhaat Recipe - A Sweet-N-Sour Rice Preparation From Gujarat
A sweet-n-sour rice preparation from the meandering, busy Manek Chowk street food market of Ahmedabad, our all-vegetarian khatta meetha bhaat is well worth a trip-both to Gujarati city and to your kitchen!
- Himachali Khatta Recipe Will Give A Tangy Twist To Your Daily Meal - Recipe Inside
If you explore the food culture of Himachal Pradesh, you will find every dish offering a unique flavour, making it stand out in the lot.
- How To Make Dahi Without Khatta or Starter, Also Known As Jamun?
Ideally, dahi is made using starter or khatta, also known as jamun, which is a small portion of dahi that is used to make a larger quantity of it. There are times when you may ...
- How To Make Khatta Meetha Chivda For Tea-Time
Crispy, tangy and flavourful, this snack recipe is all that you need to make your tea-time a delicious affair.
- Watch: Turn The Boring Pumpkin Sabzi Into Lusious Khatta Meetha Kaddu With This Simple Recipe
If you notice, pumpkin has several appetising sweet and savoury dishes in the western countries in form of salad, soup and pies. Keeping this in mind, we bring you a recipe that will make the ...
- This Unique Besan Gravy Called 'Khatta' Is Easy To Make And Offers High Protein Content
Khatta is just like any other Indian gravy that can be paired with rice or Indian breads like roti, naan, paratha or kulcha. Besides its distinct sour taste, its high-protein content is what makes it ...
- Khatta Meetha Dhokla Recipe: Make This Gujarati Delicacy With A Sweet And Tangy Twist
Give a sweet and tangy twist to this Gujarati delicacy with this khatta meetha dhokla recipe. Take a look.
- Discover A New Twist On Raita! Try This Rajasthani Khatta Meetha Raita Today
The most surprising aspect of this raita is that it doesn't contain yoghurt; instead, it's made with tamarind and jaggery water.
