Out of the many must-try Bengali recipes, we bring for you a list of delicious prawn (Chingri) curries to make you experience the true magic of the cuisine.
This prawn curry will surely be a show stopper, and your guests might even ask for more of it!
There are many prawn-based delicacies from Bengal that you must try, but there is something about chingri malai curry that makes us awfully biased.
Vlogger Ananya Banerjee brings us a variation of 'chingri' preparation - Mushroom Chingri on her YouTube channel 'Chef Ananya Banerjee'.
The culmination of Durga Puja should be celebrated with sumptuous foods and this lauki chingri recipe is just perfect to enjoy a good meal with family and friends.
From irresistible mochar chop (plantain flower cutlet), to kumro phul bhaaja (pumpkin flower fritters), to daab chingri (jumbo prawn in green coconut), mutton and a variety of lip-smacking traditional desserts like misti doi (sweet yoghurt) ...
Enliven your taste buds with delicacies like pabda macher jhal (hot and spicy fish) and chingri macher malai curry (prawns in coconut milk) at a 10-day Bengali Food Festival at Mist in The Park Hotel ...
From doi maach, posto chicken, Kolkata biryani to rolls and robust maccher jhol, each dish is better than the previous, so much that you won't just stop at one bite.