Panjiri or pinni is known to boost immunity and help improve overall health in winter. Here is a simple and easy recipe to make healthy and tasty panjiri for your family.
Panjiri recipes: We are sharing with you different panjiri recipes that you can try and enjoy while the winter season lasts.
Khus khus and gud panjiri recipe not only makes the panjiri more delicious, but it also replaces refined sugar with healthier jaggery
Janmashtami 2022: Panjiri is one of the most important prasads offered to Lord Krishna on Janmashtami. Here is how you can also make delicious ladoos out of it.
Panjiri benefits us in so many ways that it is even considered a postpartum recovery snack.
Panjiri is a north Indian dessert made using whole-wheat flour fried in sugar and ghee. It is heavily laced with dry fruits and gond (herbal gums).
Panjiri, crafted by our grandmothers, stands alongside Saag and Pinni as a seasonal delight. This wholesome concoction, born of roasted wheat flour enriched with an assortment of dried fruits, not only tantalizes the taste buds ...
Panjiri is a ladoo-like sweet that is rich, succulent and one of the most comforting foods that can help us wade through those freezing days ahead. It is made with whole wheat flour (atta), clarified ...
Falling on the Ashtami day of Krishna Paksha, this year's Krishna Paksha Ashtami spans from 3:37 p.m. on September 6th to 4:14 p.m. on September 7th. Devotees eagerly anticipate Janmashtami, flocking to temples bedecked with ...
The early winds of winter have taken over the country and seasonal staples are slowly, but surely, making inroads into our kitchens. One of these is the winter favourite Panjiri.