Try this unique paratha recipe in your breakfast or lunch- this dish will win the hearts of your family. You can also pair it with curd to lower down the spice of this dish.
Parathas are like a lifeline in most Indian households. This Agra paratha thali is so famous in the streets of Agra. What's better than deep fried crispy parathas with vegetable sabzi, dal and a chutney? ...
The mouth-watering and crispy combination of this paratha recipe, is perfect for all those who would like to take a break from the usual parathas and want to try something out of the ordinary.
Multigrain Broccoli Parantha With Curd And Onion Chilli Relish
Broccoli Parantha is a unique recipe made with the goodness of broccoli, oat flour, multi grain flour and melange of spices. Pair it up with super delicious Onion relish and curd.
About Onion Garlic Parantha : Onion Garlic Parantha is a delectable flatbread recipe that can be enjoyed for any meal during the day. With the aromatic flavour of garlic and crispiness of onion, this recipe ...
About Multigrain Paratha Recipe: A wholesome, yummy paratha packed with the goodness of jowar and ragi!
About Sulemani Paratha Recipe: A yummy layered paratha with the goodness of egg, Sulemani paratha is a must-try for your next meal!
About Dahi Paratha Recipe: A flavourful mix of spices such as kasuri methi, coriander, cumin, green chillies and more with curd, cooked to perfection!
About Khoya Khurchan Paratha Recipe: A unique paratha recipe to try for a feast at home. Khoya khurchan paratha is a sweet delight with a generous stuffing of khoya, saffron, sugar, cardamom and more.
Cream Cheese Kebab With Warqi Paratha
About Cream Cheese Kebab With Warqi Paratha Recipe: Succulent and delicious kebabs that you can easilly prepare at home. Packed with the goodness of cranberries along with the flavourful spices, yogurt and cream cheese, these ...
11 Best Paratha Recipes | Indian Flat Bread Recipes
11 Best Paratha Recipes | Indian Flat Bread Recipes: Find here list of 11 best paratha recipes (Vegetarian & Non Vegetarian) like egg paratha, cabbage-stuffed paratha, mirch ka paratha, methi paratha, garlic paratha, lacha paratha, ...
Paratha With Achar Or Achar In Paratha? Give A Twist To Regular Paratha With This Yummy Recipe
Move on from your regular aloo paratha, make this yummy and spicy achari paneer paratha for a burst of flavours.
Parathas are our go-to meal. Here is a unique, greasy stuffed paratha that you just won't be able to resist.
Indian Cooking Tips: How To Make Varqi Paratha - A Layered Paratha You Just Can't Resist
A flaky, layered paratha, varqi means layers and in the recipe the dough is flattened and folded many times to have layers.
Papad Ka Paratha Recipe: Try This Unique Paratha From Delhi's Popular Parathe Wali Gali
Apart from the regular gobi paratha, paneer paratha and aloo paratha, we find various unique parathas in this 'parathae wali gali' - one such being 'papad ka paratha'.
Indian Breakfast Recipe: This Aloo Pyaaz Lachha Paratha Is Layered With All Things Indulgent
Parathas are of many kinds, but we do have a soft corner for stuffed parathas with interesting texture. Something like this unique aloo fateer pyaaz paratha, or simply aloo pyaaz laccha paratha
High Protein Diet: This Methi-Paneer Paratha May Work Wonders To Manage Diabetes
Methi has an unusual amino acid has possible anti-diabetic qualities. Here's a delicious stuffed paratha that combines the goodness of methi and paneer!
Indian Cooking Tips: How To Make Quick And Easy Sulemani Paratha (Recipe Inside)
Parathas are a staple across north Indian homes. Here's how you can give a unique spin to your regular anda paratha!
Easy Onion-Garlic Paratha Recipe To Go With Any Sabzi For Lunch Or Dinner
Onion Garlic Paratha Recipe: we have a recipe of an amazing paratha with double magic of onion and garlic. These two common foods make a great pair in imparting robust flavours in almost all our ...
Skip The Regular Parathas; Try This All-New Dahi (Curd) Paratha (Recipe Inside)
Dahi paratha is not made with a curd-based stuffing but its flour is kneaded with curd and lots of spices and herbs.