Curious about how pure hing is really made? A viral video reveals the traditional process of extracting and drying asafoetida before it reaches your kitchen.
By linking the AI tool to Swiggy, the man turned regular food habits into automatic actions. X users had mixed reactions and lots of questions about the concept.
The dinner placed a clear emphasis on regional Indian cooking, with a menu rooted in Himalayan ingredients and food traditions. The menu was curated by celebrated Chef Prateek Sadhu,
This delectable dish features tender chicken breast slices infused with the rich, aromatic flavour of garlic. It's perfect to enjoy for a wholesome dinner.
Coco Osteria in Dehradun was named the Best Italian Casual Dining Restaurant at the NDTV Food Awards 2025. After the ceremony, owner Abhishek Goel spoke to NDTV's Neha Grover about their big win.