Food & Drinks

In this article, we'll walk you through five key things to consider before buying a kitchen exhaust fan, ensuring you pick the best one for your needs.

What happens when a cricketer opens a restaurant? And if it's Yuvraj Singh, expect a seamless blend of nostalgia, impeccable flavours, and North Indian comfort food reimagined for a modern dining experience.

Watermelon is not just tasty - it is also great for hydration. That makes it a must-have during summer months.

Kulcha Recipes: This flavour-packed version takes things up a notch with spicy grated paneer and the signature zing of peri peri sauce.

If you are in Georgia and looking for a place that does not sell khachapuri, good luck with that. Locals absolutely love it, and it is also a major hit with tourists.

During summer, pitta dosha can go haywire. Ayurveda offers a variety of dietary practices to counteract this imbalance, keeping the body cool and energised.

Delhi's street food markets are a sensory adventure you cannot miss. Do not know where to start? Here is your ultimate guide to the 10 tastiest pit stops in the capital.

Every few months, our meals shift to match the weather. And summer? It brings its own special food habits to different parts of India.

While spinach used to be more of a winter thing, it is now available all year round. Cleaning and chopping it can take a bit of time, but because it is packed ...

Paneer Thecha Tikki is a flavour bomb of a snack that combines the richness of paneer with the bold flavours of Maharashtrian thecha.

Aamchoor powder is typically light brown in colour and not only adds tanginess but also enhances the richness of dishes.

Salt might seem like a minor thing, but it can make a huge difference in your final baked goodies. Here is what you should choose for your creations.

Sabzi Recipes: The addition of yoghurt in the recipe gives it a tangy and refreshing flavour, making it apt for summer.

Raw foods are nutrient-enriched and easy to digest, making a great option to add to your summer diet.

Monk Fruit for weight loss and diabetes: Monk fruit, derived from a small green vine-ripened fruit from the gourd family, is native to the hills of Southeast Asia.

If you are looking for low-GI foods to fill up your plate, look no further! Check out these millets that are not just packed with fibre but are also beneficial overall.

Postpartum hairfall is common. Here are some food options to combat the situation naturally.

Gond katira is trending in every desi kitchen for a reason, it helps cool down the body like nothing else. But using it wrong could totally waste its summer superfood powers.

This is not a "bizarre food trend" that we stumbled upon on social media. Instead, it is a legit dish made with mashed banana.