Bajre ka Thepla Recipe

 
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Bajre ka Thepla
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  • Difficulty Level: Easy

A Gujarati specialty, which makes for a great travel or picnic food.

Ingredients of Bajre ka Thepla

  • 1 1/2 cups bajre ka atta
  • 1/2 cup atta
  • 2 Tbsp oil
  • 1 Tbsp dried methi
  • 2 tsp salt
  • 2 tsp ginger
  • Green chillies - make paste with salt, ginger and garlic.
  • 1 tsp garlic
  • 2 tsp coriander powder
  • 1 tsp sugar
  • Yogurt to knead

How to Make Bajre ka Thepla

1.Knead with yogurt and make very thin paranthas.
Key Ingredients:

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