About Bajra-Methi Missi Roti Recipe: An Indian meal is never complete without the addition of an Indian bread along with a dish. This recipe of Bajra-Methi Missi Roti is specifically recommended for diabetics, curated by ...
Bajra Tartlets With Fruit Custard
About Bajra Tartlets With Fruit Custard Recipe: These pretty little tartlets come with the goodness of bajra. You can fill them up with any creamy delight of your choice, such as cream cheese. Top them ...
Bajra Crepe With Chocolate Sauce
Nothing like a wholesome breakfast! Mix in some bajra flour in your crepe and savour it with chocolate sauce and fresh strawberries. Or just drizzle some honey on top.
Bajra Carrot Cake With Cream Cheese Frosting
This classic gets a new makeover with bajra. With notes of ginger and cinnamon, and loaded with walnuts, it is a perfect treat for chilly afternoons.
A Gujarati specialty, which makes for a great travel or picnic food.
Made out of Bajra, these rotis are served with a huge helping of ghee.
Bajra Benefits: 8 Amazing Benefits Of This Gluten-Free Pseudo-Grain
Technically, bajra is not a grain - it belongs to a family of small seeded grasses collectively referred to as 'millets.' India has seen bajra cultivation since pre-historic time - it came to India from ...
Bajra Roti And Lahsun Ki Chutney: Have You Tried This Hit Rajasthani Breakfast Yet?
Rajasthani Breakfast: One of the most beloved breakfast staple is Bajra roti. Bajra is also commonly referred to as pearl millet - this gluten-free wonder is replete with a range of nutrients.
Diabetes Diet: This Low-Carb Special Roti May Help Regulate Blood Sugar
Diabetes Diet: Bajra has low carbohydrates content and is a rich source of proteins and fibre. Here's A Roti Specially Curated For Diabetes Diet - Bajra-Methi Missi Roti- made with highly nutritious flour - bajra ...
Diabetes Diet: Bajre Ki Khichdi Benefits And Recipe To Regulate Blood Sugar
Diabetes Diet Tips: A number of whole grains are used abundantly in Indian kitchens and a popular whole grain that Indians have always used is bajra, which belongs to the family of millets.
Cooking Tips 101: How to Use Bajra to Make More Than Rotis
There are plenty of delicious ways to include Bajra, the power grain, in your daily diet. Bring home a pack and start experimenting!
Indian Cooking Tips: How To Make Gujarati Bajre Ka Thepla At Home
Made with bajra or pearl millet, this flat-bread is made so thin that it comes with a certain crispness.
Top 5 Indian Superfoods To Stay Cool This Summer
So what are the summer superfoods that we should be putting on your tables right now? Here are five of my favourites -
Ditch Refined Flour (Maida): 5 Healthier Alternatives
We've listed out five essential flours that should be a part of your regular cooking.
Noodles Lovers, Try These Healthy Alternatives To Maida Noodles
Original noodles are made from maida (all-purpose flour or white refined flour). Now, we all have heard about the numerous disadvantages of consuming maida in regular and large quantities.
7 Best Millet Recipes | Easy Millet Recipes
Looking for healthy millet recipes to prepare at home? We've got the best snacks to prepare with this superfood easily at home. From ragi chakli, jowar medley to millet bhel puri, we've got it all ...
