Restaurants

The new menu is all about small plates and big flavours-the kind that make you want to order everything and then share (or not!).

Mezzo Mezzo has reopened at JW Marriott Mumbai Juhu after a significant revamp. This sea-facing restaurant now serves Mediterranean-inspired fare and innovative cocktails.

Comorin Mumbai Review: The acclaimed all-day restaurant and bar from Gurugram has made its Mumbai debut with a new space in Lower Parel.

With a menu shaped by travel memories and a bar that leans into inventive techniques, Late Checkout aims to make time feel like an afterthought rather than a constraint.

Whether you're dropping in for a slow brunch, catching up over evening drinks, or planning a full-blown dinner outing, DOS knows how to set the scene.

If you are looking for a lively place in Meerut, then head straight to Civil Lines for a memorable time.

Tucked away inside the artistic Hotel Pearl Palace, Primitive feels like a hidden treasure waiting to be discovered.

In recent times, one of the most distinctive new openings in South Mumbai's Kala Ghoda neighbourhood is HyLo - a restaurant and bar with a regional Indian focus.

The bar, the heart of this hidden world, is both visually striking and technically impressive - a clear sign that you're in for more than just a drink.

With its new location at Golf Course Road, one8 Commune is here to offer a fine culinary experience.

With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, ...

What happens when a cricketer opens a restaurant? And if it's Yuvraj Singh, expect a seamless blend of nostalgia, impeccable flavours, and North Indian comfort food reimagined for a modern dining experience.

CAJSA (pronounced as Kazza) is the Greek word for 'Pure' and according to the hotel, represents the ethos of simplicity.

Loya's opening at The Taj Mahal Palace Hotel Mumbai marks this landmark's first new restaurant launch in two decades.

It's not themed. It's not filtered down. Dakshin Canteen is the kind of South Indian spot that does not hold back, and that is exactly why it works.

Delhi's food scene is packed with choices, but when it comes to premium North Indian cuisine delivered to your doorstep, Namaste Desi stands out.

Resaca's menu boasts a selection of North Indian, Continental, Sushi, Italian, Chinese food, and Desserts.

The Coffee Bean & Tea Leaf (CBTL) is a global brand that has launched its new flagship cafe in Janakpuri, Delhi.

The NMACC Arts Cafe is the brainchild of Isha Ambani. The space houses a variety of artworks, surrounding diners with fascinating aesthetic motifs.