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Restaurants

  • Karan Johar's OJU Lands In Gurugram: A Japanese-Inspired Restaurant With Cocktails That Steal The Show

    Karan Johar's first restaurant in Delhi NCR lands in Gurgaon, and yes, the cocktails are as dramatic as the decor.

  • Review: FARRO In Pune Serves A Scrumptious Balance Of Simplicity And Spectacle

    FARRO in Koregaon Park, helmed by Chef Vardaan Marwah, serves creative takes on Indian, Middle Eastern and Mediterranean dishes.

  • Review: KMC Bar & Bistro In Vikhroli Offers A Delicious Escape From City Bustle

    After Fort, KMC Bar & Bistro has opened a second outlet inside The Trees complex in Vikhroli. We dropped by recently to check out this new restaurant.

  • A Look Inside Malaika Arora's New Restaurant: Scarlett House Juhu

    Malaika Arora has launched a new restaurant in Mumbai: Scarlett House Juhu. Take a look inside before everyone else does.

  • New, Exciting Restaurant Launches In Delhi-NCR And Beyond You Must Explore In Aug-Sep 2025

    Delhi-NCR's dining scene is buzzing with a fresh wave of culinary hotspots, and we've got the scoop on the must-visit new establishments.

  • Mira's In Defence Colony Is The Cosy Cafe You'll Keep Going Back To

    Whether you're strolling by or intentionally making your way there, it's the sort of place that makes you want to step inside and stay a while.

  • Under A 100-Year-Old Banyan Tree In Kathmandu, 'The Old House' Makes A Case For Slowing Down

    Sidecar's award-winning team opens The Old House in Kathmandu - not as a showpiece, but a bar built on memory, mood and Newari charm.

  • Review: Discover A Different Side Of Veg Thai Cuisine Through Toa 66's Tasting Menu

    Toa 66 is a tasting menu-only restaurant in Churchgate that serves vegetarian Thai food. Here's why we recommend the unique dining experience here.

  • Bomba's New Tapas And Bar Menu In GK 3 Is Exactly The Midweek Pick-Me-Up You Need

    The new menu is all about small plates and big flavours-the kind that make you want to order everything and then share (or not!).

  • Review: Enjoy Sips, Sunsets And Scrumptious Plates At Mezzo Mezzo In Juhu

    Mezzo Mezzo has reopened at JW Marriott Mumbai Juhu after a significant revamp. This sea-facing restaurant now serves Mediterranean-inspired fare and innovative cocktails.

  • A Fulfilling Feast Of Refined Flavours: What To Expect At Comorin Mumbai

    Comorin Mumbai Review: The acclaimed all-day restaurant and bar from Gurugram has made its Mumbai debut with a new space in Lower Parel.

  • Late Checkout Review: What's Worth Trying At This Cool Cocktail Bar In Lower Parel

    With a menu shaped by travel memories and a bar that leans into inventive techniques, Late Checkout aims to make time feel like an afterthought rather than a constraint.

  • Why DOS In Lodhi Colony Should Be Your Next Stop For Cocktails And Comfort Food

    Whether you're dropping in for a slow brunch, catching up over evening drinks, or planning a full-blown dinner outing, DOS knows how to set the scene.

  • Emotive Ale Brings Chill Vibes And Comfort Food To Meerut

    If you are looking for a lively place in Meerut, then head straight to Civil Lines for a memorable time.

  • At Primitive In Jaipur, Ancient Indian Cooking Takes Centre Stage In A Bold New Way

    Tucked away inside the artistic Hotel Pearl Palace, Primitive feels like a hidden treasure waiting to be discovered.

  • HyLo Review: Enjoy The Robust Flavours Of Regional Indian Delights At This Kala Ghoda Restaurant

    In recent times, one of the most distinctive new openings in South Mumbai's Kala Ghoda neighbourhood is HyLo - a restaurant and bar with a regional Indian focus.

  • PVT LTD Speakeasy In Chandigarh Offers A Hidden World Of Craft Cocktails And Vintage Vibes

    The bar, the heart of this hidden world, is both visually striking and technically impressive - a clear sign that you're in for more than just a drink.

  • one8 Commune Has Opened Its Doors In Gurgaon At A New Location: Here's What We Tried

    With its new location at Golf Course Road, one8 Commune is here to offer a fine culinary experience.

  • Diya At The Leela Ambience Gurugram Has A New Menu That Is Redefining Indian Fine Dining

    With a renewed focus on Northwest Frontier flavours and timeless Mughlai classics, Executive Chef Abhishek Gupta and Indian Master Chef Bobby Jaiswal curated a menu at Diya that brings together tradition, innovation, ...

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