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Restaurants

  • She's Here Gurugram: An Intimate Japanese Evening That Lingers

    She's Here delivers modern Japanese dining with genuine confidence.

  • This Hospital Cafe In Delhi Serves Momos, Pizza, Golgappe - All With An Ayurvedic Twist

    Millet golgappe? Healthy momos? At Soma - The Ayurvedic Kitchen in Shalimar Bagh, Delhi's most-loved comfort foods get an unexpectedly wholesome twist.

  • Royal Dining Sans Stiffness: How The Silver Train In Lower Parel Offers A Delightful Taste Of History

    The Silver Train restaurant in Phoenix Palladium Mumbai, helmed by Chef Anuradha Joshi Medhora, celebrates royal dining beyond the stereotypes. Read our full review below.

  • Nisaba Review: When Manish Mehrotra Decides To Start Again, People Pay Attention

    A first taste of Nisaba that shows Manish Mehrotra doing what he does best: letting food speak.

  • HOM Review: Fire Takes Centre Stage At This New Restaurant In Bandra

    HOM is a new restaurant in Bandra helmed by restaurateur Pratik Gaba and Chef Saurabh Udinia. Here's what to expect.

  • Mirove Artisanal Kitchen In Jaipur: Where Jantar Mantar-Inspired Facade Meets Matcha Chai On The Menu

    Mirove Artisanal Kitchen captures Jaipur in a way that's subtle yet striking - through mood, material, and mindful design.

  • Why The Royal Afghan At ITC Grand Bharat Feels Familiar Yet Surprisingly Fresh

    You may walk in expecting Bukhara-style intensity. What follows is gentler and far more surprising.

  • An Inside Look At Shankar Mahadevan's New Mumbai Restaurant

    Malgudi is a resto-cafe co-founded by music icon Shankar Mahadevan. We recently got a preview of the restaurant's Lower Parel outlet.

  • Ode In Mumbai Offers A Celebration Of Memory And Mastery On A Plate

    Ode is an upscale restaurant in Worli helmed by celebrated chef Rahul Akerkar. Read our full review below.

  • Tresind Mumbai Has Reopened: Here's What To Expect At This Acclaimed BKC Restaurant

    Tresind Mumbai recently reopened in its original location in BKC after a brief pause. The tasting menus and the space have undergone changes.

  • Are You A Vegetarian And Bored Of Basic Burger-Pizza? Head To Unico Gurugram For A Unique Veg Menu

    Unico Review: Gurugram's new gem that proves vegetarian food can be bold, beautiful and anything but boring.

  • Riches' Review: A Delhi Restaurant Where Every Bite Feels Like a Work of Art

    In a city overflowing with restaurants promising "contemporary dining," Riches' does not need to shout about it. It quietly proves its point.

  • Novy Opens In Gurugram And Shows How India Wants To Eat Today

    Novy comes from the minds of Chefs Ashay Dhopatkar and Neha Lakhani, who are betting on a simple but daring idea: Indian memories can sit comfortably at a globally minded table.

  • BANG BANG! Noodle Review: Savour Fun And Flavourful Noodle Treats At This Goregaon Restaurant

    BANG BANG! Noodle serves hand-pulled noodles and MaLa-inspired dishes that celebrate bold flavours. This restaurant in Goregaon, Mumbai, is helmed by Chef Rahul Punjabi.

  • I Had A Fun Foodie Staycation At ICONIQA, A New Upscale Hotel Near Mumbai Airport

    ICONIQA is a plush new hotel located near Mumbai Airport's Terminal 2. It houses several dining destinations, including KADAK, a progressive Indian restaurant.

  • The New Menus At Indian Accent Mumbai Are A Mix Of Familiar And Fantastic

    The new menus mark the occasion of Indian Accent Mumbai's 2nd anniversary as well as the change in season.

  • A Look Inside Solaire Mumbai: Sanjay Dutt's New High-Energy Restaurant And Bar

    Sanjay Dutt's restaurant, Solaire, has opened at the Grand Hyatt Mumbai in Santacruz. Here's what to expect from the star's first hospitality venture.

  • Chhota Bheem Cafes To Open In Hyderabad, 300 Outlets Planned Nationwide

    Chhota Bheem will move beyond television to themed cafes in Hyderabad this December. India's first Chhota Bheem restaurants are set to expand nationwide with 300 outlets blending food, play, and storytelling.

  • From Til Gud Martini To Thecha Prawns: Why Bombay Brasserie Is Cyber Hub's New Foodie Stop

    The moment you walk in, you're welcomed into a spacious setting with cosy seating, a lively bar, and a warm ambience that instantly puts you at ease.

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