About Carrot, Coconut, Spinach & Bottle Gourd Halwa Recipe: A heart warming Indian dessert that no special occasion is complete without is the classic halwa. Here is a vegetable halwa with all things healthy and ...
About Lauki Kofta Recipe: Bottle gourd or Lauki is generally a boring vegetable to many people, especially kids. But one way to add this healthy vegetable in diet is to make yummy deep- fried koftas ...
A refreshing drink with an extra punch of nutrients. Pack pineapples, cucumbers, bottle gourd, basil, oranges and blend away.
This Andhra-style ridge gourd chutney is taste with nutrition. It can be mixed with rice or eaten with dosa or rotis and is very easy to make.
Peerkangai (ridge gourd) kootu is a common dish in Tamil Nadu. This dish combines moong dal with ridge gourd. It's a great accompaniment with rice and rasam. It can also be eaten along with rotis.
The 'bitter' with a tangy touch! No more fretting over making Karela eatable to kids since this recipe here will leave everyone asking for more.
Here is your boring lauki made interesting with a dash of spices and curd to give it a silky smooth texture.
Stuffed Lauki Recipe : Bottle gourd is one of those green veggies which is not loved by many but with this interesting twist you are sure create a few fans. Blanched bottle ...
About Stuffed Karela with Cheese Recipe: Bitter gourd in your vegetable basket -- does it sound like a turn off? Let us help you fall in love with this usually despised vegetable. Sliced karelas stuffed ...
Bottle gourd, onions and green beans are sauteed with herbs, garlic-ginger, lime juice and curry leaves.
About Lauki Mussallam Recipe: Bottle gourd marinated and stuffed with potatoes. A rich gravy with dry fruits, yogurt, nutmeg and cardamom poured over it and served. You can prepare this simple recipe for lunch at ...
A toss up of bitter gourd rounds, curd and spices.
Perfect tuck for a wintery evening. Crisp baked potatoes filled with a cream cheese dressing.
Not loved by all, but this achaar of karelas loaded with spices might just do the trick.
Cucumbers, ivy gourd and radish are marinated in a luscious mixture and served with red pepper pesto.
Bittergourd stuffed with a range of flavours, fried perfect.
Thoroughly cooked bottle gourd served with cream. Call it ghiya, lauki or bottle gourd. This cream style ghiya recipe is a hit on the dining table.
Bitter gourd stuffed with an aromatic mix of spices.
Torai cooked in a variety of spices.
Masala-enhanced bottle gourd cooked in milk.