About Hyderabadi Biryani Recipe | Hyderabadi Chicken Biryani Recipe: One of the most popular biryani recipe, Hyderabadi Biryani is a dish from south region but spread all across the country and even abroad. This flavourful ...
Legend has it that Hyderabadi cuisine is an amalgamation of Mughal, Turkish and Arabic cooking style, along with the influences of Telugu and Marathwada food style.
While exploring the Hyderabadi cuisine in depth, we came across this bagara khana recipe that left a strong impression on our palate.
While there is an array of lip-smacking recipes available in the culinary list of Hyderabadi cuisine, we bring you some of the most popular and authentic mutton based Hyderabadi recipes to try from.
Shikampuri kebab is one of the most popular dishes of Hyderabad. We found a recipe that will help you make the authentic kebabs of Hyderabad at home, in less than an hour.
'Khatti' translates to 'sour'. So it goes without saying that this Hyderabadi khatti dal is a sour, tangy thick curry made with Masoor dal or Toor dal.
Hyderabadis don't just love their biryani, they are biryani snobs with a strong opinion on the perfect biryani. There's more than just one type of Hyderabadi biryani.
Qubani ka meetha hinges on the quality of the preserved apricots (the form that most of us are familiar with) and the tiny apricot kernels concealed within the seeds.
Bagara egg curry is basically an egg-y version of popular bagara baingan of Hyderabadi cuisine.
This smooth and creamy anjeer ki kheer is something you have never tried before. It leaves a soothing after taste on your palate.
Mutton Tahari Recipe: We are sure you all must have tried tahri but trust us, this mutton tahri recipe will take you to an altogether different culinary experience.