Karnataka

'Karnataka' - 12 Recipe Result(s)

  • Bisi Bele Bhaat

    Bisi bele bhaat is a traditional dish from Karnataka made with rice, lentils, vegetables and coconut. It is similar to a khichdi.

  • Kane Rava Fry

    Relish the taste of this authentic fish curry all the way from Karnataka. Lady fish marinated in fiery red chilli paste, coated in semolina and fried to a golden glory.

  • Haal Bai

    A savoury dish from Karnataka made with rice, coconut, buttermilk and mild spices. It is also made like a sweet with jaggery.

  • Konkani Grilled Fish

    About Konkani Grilled Fish Recipe: Relish the taste of this flavorsome fish recipe. Sea bass fillets coated with konkani masala, grilled to perfection and served with a fresh orange salad.

  • Rava Fried Fish

    About Rava Fried Fish Recipe: An easy to make fried fish recipe enriched with ginger, garlic and red chillies. Made with semolina, this fried fish recipe is a flavourful and tangy mix of spices that ...

  • Bombay Sagu

    A mixed vegetable dish popular in Karnataka, served best with puris or rava idli.

  • Bissi Bele Bhath

    About Bissi Bele Bhath Recipe: A rice preparation popular in Karnataka. Bissi Bele Bhath in kannada language, is also known as 'Bisi Bele Huliyanna' which means hot lentil rice. It is a type of khichdi ...

  • Mysore Pak

    Mysore Pak is a sweet dish of Karnataka, prepared especially during Diwali. Besan, ghee, sugar and water mixed together to form soft pieces.

  • Fish Moilee

    About Fish Moilee Recipe: Savor the authentic taste of Kerala style Fish Molly or Fish moolie is a spicy fish and coconut dish which is common down South India along with other parts of the ...

  • Pork Curry

    About Pork Curry Recipe: A famous recipe from Karnataka, pork is considered to be a delicacy in Coorg. The meat is cooked in a freshly made masala paste which lends it its rich colour. Pork ...

'Karnataka' - 44 Article Result(s)

Advertisement
Advertisement