Try this Parsi-style yummy recipe accompanied by wafers.
Deep-fried eggs stuffed with ham, cheese and onion. These won't disappoint you!
A delicious combination of eggs and methi with the goodness of garlic.
Similar to masala omelette, serve this Parsi treat garnished with chopped vegetables and seasonings.
About Sali Boti Recipe: A Parsi mutton curry with prominent flavours of tomatoes, onions, jaggery and vinegar. It is finished with fried potato sticks. Sali Boti is a great option to cook for a dinner ...
About Lagan-Nu-Custard Recipe: A Parsi dessert, 'Lagan-Nu-Custard' is prepared during weddings. The name itself means 'wedding custard'. Made with simple everyday ingredients like milk, eggs, butter and nuts.
About Patrani Machchi Recipe: The classic Parsi fish preparation by ace Chef Rajdeep Kapoor. Pomfret fillets coated in coconut chutney, wrapped in banana leaves and steamed.
About Kid Gosht Recipe: Marinated and soaked with flavors, lamb is leisurely cooked in intense masalas and in a rich cashew paste-coconut milk essence. A recipe from the Parsi cuisine.
Parsi Recipes: Parsi cuisine is an eclectic mix of hot and sweet, nice and spice. With Navroz just around the corner, let's know everything about Parsi food that will make you want to feast on ...
Dhansak, a dish consisting of mutton (goat meat) cooked with a mixture of dals and served with caramelised brown rice.
Dhansak is a dish made with meat cooked in a lentils and vegetables. In contrast to the simple and mellowed down Iranian recipes, Dhansak has a liberal usage of variety Indian herbs and spices.
Parsi cuisine is known for its non-vegetarian dishes. So here are a few Parsi dishes that just happen to be vegetarian.
Union Minister Smriti Irani and Canadian Prime Minister Justin Trudeau wished everyone a Happy Navroz 2020. Here's what to eat on the Parsi New Year!
Here are 5 lip smacking recipes to make your eggs the Parsi way. Reams have been written on the Parsi penchant for eggs. Here are five smashing recipes to making this breakfast favourite.
It is the sort of cake you would order with a cup of hot tea, after a long, miserable day that has dulled your spirit. This one is a star of the Parsi New Year ...
Chicken farcha is a Parsi deep-fried chicken appetiser which has a separate fan base, for its mlange of very desi flavours, coupled with juicy, boneless chicken thighs. Learn how to make this crispy snack at ...
This Parsi New Year, indulge in a range of amazing Parsi delicacies as we list them out for you.
Parsi cuisine perfectly braids together Iranian, Gujarati, British, even Portuguese and Goan influences. Here is a list of Parsi restaurants across Mumbai.