Food & Drinks

If your laptop bag has started smelling of oil and homemade curries, check out these hacks to secure your tiffin and keep your bag clean.

Veg Jaipuri is a simple, rich, and visually vibrant curry. Similar to North Indian mixed vegetable curry, it is prepared with a combination of several vegetables, paneer, and aromatic spices.

The Lazy Girl Pasta trend exploded in 2025, becoming the go-to comfort food for weeknights. Read on.

Dosa Recipes: The combination of crispy besan dosa and a flavour-packed filling of vegetables, paneer and cheese makes this dish irresistibly tasty.

After a busy day, there is nothing like the joy of returning home to the comfort of your family and the warmth of dinner.

Want to save time and reduce food waste? These Indian dishes freeze well and taste just as good when reheated. Your freezer just found its new best friend.

A mixer grinder can last in your kitchen for years, but only if you use it correctly. Here are simple tips to keep in mind every time you use it at home.

Weight loss without hydration is incomplete, but which drink is more effective for achieving your goals coconut water or fruit juice? Let us find out.

Karnataka-Style Pulao pairs beautifully with cooling sides like raita, a simple cucumber-onion salad or a tangy pickle.

The Great Canadian Maple Syrup Heist unfolded in 2011-2012. However, its story continues to fascinate people around the world even today.

Every year, restaurants across the city prepare special Sadhya spreads that bring the flavours of Kerala to your plate. Read on.

From sushi counters in Tokyo to grills in India, farmed salmon is taking over menus everywhere. Chefs love it, diners crave it, and it works in every cuisine from Japan to India.

EId-e-Milad-un-Nabi 2025 is not just about rituals and prayers; it is also about coming together as a community and sharing food that nourishes both the body and spirit.

For people with diabetes, breakfast should be about balance- combining complex carbohydrates, lean protein, and healthy fats to maintain steady energy levels.

From Mughal kitchens to Victorian breakfast tables, kedgeree has travelled far, changing ingredients, picking up smoked haddock and parsley, yet retaining the comfort of its Indian origin.

This high protein wrap brings together boiled chickpeas and paneer, two ingredients that support weight management. Chickpeas are rich in fibre, which promotes satiety and keeps hunger at bay for long hours.

Think maida is always bad for you? These 6 myths about refined flour might surprise you.

A protein-rich horse gram broth from Uttarakhand, Ras is a seasonal Ayurvedic dish that boosts immunity, aids digestion, and warms the body during winter.

Transform the 'bored at home' vibe into a fun and enjoyable one with this effortless picnic plan full of great food, games and laughter.