Food & Drinks
5 Interesting Recipes You Can Make With Leftover Pizza Dough
Leftover pizza dough can be transformed into versatile dishes like pita bread, garlic bread, cinnamon sugar doughnut bites, panuozzo sandwiches, and English muffins.
- May 07, 2026 12:09 IST
How To Eat Raw Salads Safely And Avoid Stomach Infections
If salad leaves and vegetables are not cleaned thoroughly, they may carry harmful bacteria or parasites that can cause stomach infections.
- May 07, 2026 09:39 IST
5 Simple Paneer Marinades That Bring Big Flavour To Everyday Meals
From bold tandoori to fresh mint and creamy malai, these easy paneer marinades add flavour to every meal.
- May 06, 2026 17:13 IST
The Only Mango Cocktail Recipes You Need This Summer
Try mango cocktails like Mango Margarita, Mango Gin Cocktail, and Frozen Mango Picante for refreshing summer drinks with a spicy twist.
- May 06, 2026 16:57 IST
5 Simple Ways To Prevent Bananas From Rotting Quickly In Summer
Simple storage tweaks can slow banana ripening in summer and help keep them fresh for days longer.
- May 06, 2026 16:17 IST
International No Diet Day 2026: Celebrate With These 10 Indulgent Recipes You'll Love
No Diet Day 2026 is your excuse to ditch the rules and enjoy these indulgent recipes. Discover delicious comfort foods and desserts you'll want to make again and again.
- May 06, 2026 13:25 IST
Why Lahori Chana Masala Tastes So Different, And How To Cook It At Home
What makes Lahori Chana Masala special is its balance - spicy but not overpowering, rich yet simple. It pairs beautifully with naan, roti, or plain rice, making it perfect for family meals ...
- May 06, 2026 12:37 IST
Which City Is Known As The Watermelon Capital Of India?
With its hot, dry climate and large-scale production, Solapur has earned its place as India's go-to source for watermelons every summer.
- May 06, 2026 12:04 IST
Why Food Cooked In A Clay Pot Tastes So Much Better
Food cooked in a clay pot tastes richer and more comforting because slow, even heat enhances natural flavours.
- May 06, 2026 09:07 IST
Food Festivals And Exciting Events To Check Out Across India In May And June 2026
May and June in India offer unique culinary experiences despite the heat, featuring coastal seafood festivals and mango-themed events.
- May 05, 2026 17:51 IST
The Spicy Turkish Eggs Recipe You Need To Make This Summer
Turkish eggs or çılbır is a centuries-old dish of poached eggs on garlicky yoghurt topped with spicy red chilli butter.
- May 05, 2026 17:05 IST
This Easy Saunf Ka Sharbat Will Instantly Cool You Down This Summer
This simple yet flavourful recipe was shared by MasterChef Aruna Vijay on her Instagram, and it's quickly becoming a must-try summer cool
- May 05, 2026 16:48 IST
Ever Heard of Tudkiya Bhaat? Here's Why Himachal Loves This One-Pot Meal
Unlike plain boiled rice, Tudkiya Bhaat is cooked slowly with lentils, yoghurt, ghee, and mild spices, giving it a rich yet balanced flavour.
- May 05, 2026 15:21 IST
Luchi To Radha Ballavi, 5 Traditional Bengali Breads Worth Trying
Some are light and airy, others rich and indulgent, but each has its own place in Bengali culture. Usually paired with potato curries, lentils, or enjoyed with tea, these breads bring variety ...
- May 05, 2026 14:41 IST
Mishti Doi vs Bhapa Doi: The Real Difference Between The Traditional Bengali Desserts Made With Curd
Mishti doi and bhapa doi may look similar, but their flavours tell a different story. Find out how these iconic Bengali desserts differ in texture and preparation.
- May 05, 2026 13:19 IST
New Menus In Delhi NCR This Summer That Make Going Out Worth It
Delhi NCR restaurants launch innovative summer menus featuring fresh, seasonal ingredients and vibrant cocktails from May to July.
- May 05, 2026 12:25 IST
Mother's Day Menus Across India: Best Places To Take Your Mum Out This Sunday
Celebrations include thoughtfully crafted dishes, live music, and spa discounts, creating memorable moments for families on Mother’s Day, May 10th, 2026.
- May 05, 2026 11:46 IST
This South Indian Raw Mango Chutney Is So Good, You'll Be Hooked
South Indian raw mango chutney is typically tangy, spicy, and freshly ground, often made with coconut, curry leaves, and mustard seeds.
- May 05, 2026 09:10 IST
The Ultimate Pub Crawl To Vasant Vihar: Delhi's Most Bustling Bar District, Stop by Stop
Vasant Vihar in South Delhi hosts a diverse bar scene from early evening spots to speakeasies, offering unique cocktails and atmospheres.
- May 04, 2026 17:52 IST

















