About Chatpati Dal Recipe: Spicy, tangy, crunchy, quick and easy, this dal ki chaat is everything you need to satiate your hunger pangs!
About Urad Dal Without Oil Recipe: Your favourite comforting and delicious urad dal made without a drop of oil!
About Gobhi Dal Vada Recipe: A crispy, full of protein goodness with the flavours of spices such as red chilli, cumin, cauliflower and chana dal! This vada is a perfect snack to munch on!
About Rajasthani Dal Banjara Recipe: A delectable and wholesome mix of urad and chana dal tossed with flavourful spices, this Rajasthani dal is a stellar dish for your next meal.
About Bikaneri Gehun Dal Ki Khichdi Recipe: A yummy, wholesome and comforting khichdi, topped with a tempting tempering of red chilli, hing and cumin.
About Bareilly’s Aloo Moong Dal Chaat Recipe: A zesty, spicy wholesome moong dal chaat that is perfect to satiate your hunger pangs!
About Mixed Dal Cheela Recipe: Perfect morning breakfast, full of protein, this cheela has the goodness of moong, arhar, chana and urad.
About Dal Tadka Without Oil Recipe: Indulge in a comforting bowl of yummy dal tadka made without even a drop of oil!
About Urad Chana Dal Soup Recipe: A high-protein, comforting bowl of soup that is perfect for all seasons!
About Barley Daliya Recipe: A wholesome meal wih the goodness of barle, this daliya is a savoury mix of mustard seeds, cumin, garlic, curry leaves and chickpeas cooked with vegetable stock and barley. You can ...
We bring a dal recipe that will satisfy your chaat cravings to the core. This chaptati dal adds a burst of flavours to your palate.
While the world is just waking up to the versatility of these lentils, the countless desi dal preparations are proof that Indians have never shied away from being creative.
Moong Dal Pakodi Curry aka Moong Dal Ki Goli is one eclectic recipe which brings together the healthy lentil and an array of spices.
There's something inherently comforting in the black urad dal, aptly referred to as 'Maa Ki Dal' in some regions. Try this delicious Dal Dhaba recipe!
Moong Dal Recipes: Use the humble Indian lentil in a number of innovative ways for delicious results in your cooking.
Indian Cooking Tips: A simple bowl of dal is the go-to dish for many of us. Here's a delicious dal tadka recipe for you!
While dals such as panchratna, dal makhani and maa ki dal take time and patience to prepare, there are some that one can cook in a jiffy!
Weight Loss: Rich in protein, urad dal is also known to be brimming with vitamin B iron, folic acid, calcium, magnesium and potassium.
Urad Dal for Skin: The humble Urad Dal can be used for skincare in a number of ways and here are a few!
The Dal Dhaba recipe by Chef Ravi Saxena at the Dhaba Restaurant is a wonderfully creamy dish, and a class apart from the regular Dal Makhani.