Dal
Moong Dal Toast- 10 mins
- Soya Chana Dal Bhurji
- 15 mins
- Masoor Dal Khichdi
- 25 mins
- North-Style Safed Dal
- 10 mins
- Sindhi Dal Kadhi
- 20 mins
- Hyderabadi Veg Dalcha
- 30 mins
- Dal Sandwich
- 15 mins
- Urad Dal Kadhi
- 20 mins
- Leftover Dal Cheela
- 10 mins
- Dal Farra Recipe: North Indian Steamed Dumpling For A Healthy Snack
Dal is one of the most commonly served dishes in India; here is a recipe you can use to make a healthy dumpling out of dal.
- Moong Dal Pakodi Curry - A Flavourful And Unique Twist To Your Regular Dal Recipe
Moong Dal Pakodi Curry aka Moong Dal Ki Goli is one eclectic recipe which brings together the healthy lentil and an array of spices.
- Jeera Rice And Tadka Dal: An Easy And Comforting Combo For Lazy Weekends
Pair the delicious Dal Tadka with aromatic restaurant-style Jeera rice and enjoy your lazy weekend to the fullest.
- High-Protein Diet: 4 Ways To Innovate With Moong Dal For Cooking (Video Inside)
Moong Dal Recipes: Use the humble Indian lentil in a number of innovative ways for delicious results in your cooking.
- Weight Loss: How To Make Urad Dal Without Oil To Shed Some Kilos (Recipe Inside)
Weight Loss: Rich in protein, urad dal is also known to be brimming with vitamin B iron, folic acid, calcium, magnesium and potassium.
- Tired Of Eating Dal? Try These 5 Unique Moong Dal Based Recipes
We have found 5 interesting ways to use moong dal to get an array of dishes, from snacks and main course to even desserts! Wondering how? Read below to know more!
- Shevga Dal Masala: This Mahashtrian Dal Recipe Is All You Need For A Quick Dinner Fix
Easy and comforting, a simple dal is the go-to dish for many of us. Here is a delicious Maharashtrian Shevga dal masala recipe for you to try.
- Urad Dal For Skin: 5 Amazing Home Remedies To Fight Skin Problems
Urad Dal for Skin: The humble Urad Dal can be used for skincare in a number of ways and here are a few!
- Move Over Dal Makhani, Try Signature Dal Dhaba Recipe By Dhaba Restaurant For A Uniquely Satisfying Meal
The Dal Dhaba recipe by Chef Ravi Saxena at the Dhaba Restaurant is a wonderfully creamy dish, and a class apart from the regular Dal Makhani.
- Chef-Special: Try This Creamy 'Dal Dhaba' Recipe To Impress Your Family
There's something inherently comforting in the black urad dal, aptly referred to as 'Maa Ki Dal' in some regions. Try this delicious Dal Dhaba recipe!
