Dal
'Dal' - 8 Video Result(s)
'Dal' - 126 Recipe Result(s)
दाल कचौड़ी रेसिपी : कचौड़ी का नाम सुनते ही मुंह में पानी आ जाता है। कचौड़ी एक लाजवाब स्नैक है जिसे भारतीय बड़े ही शौक से खाते हैं। कचौड़ी उत्तर भारत में बहुत ...
About Moonglet Recipe: A great source of fibre and proteing, Moong dal is the healthiest way to load up these nutrients in your diet. This recipe of Moonglet ensures a healthy and guilt-free snacking!
साबुत मसूर की दाल रेसिपी : भारतीय घरों में रात के खाने में अक्सर दाल बनाई जाती है, वैसे भी दालें प्रोटीन का अच्छा स्रोत माना जाता है। वहीं अगर साबुत मसूर की ...
About Palak Dal Khichdi Recipe: A nutritious heaven, Palak Dal Khichdi is an easy and quick recipe loaded with nutrients without compromising on the taste. One of the best comfort food during monsoon, this Khichdi ...
Moong Dal Cheela Stuffed With Paneer Hindi
मूंग दाल चीला स्टफ्ड विद पनीर रेसिपी : चीला खाने में बहुत ही स्वाद लगता है। यहां आज हम आपको मूंग की दाल से बने चीले की रेसिपी बताएंगे जिसमें मटर का इस्तेमाल ...
धुली मूंग की दाल रेसिपी : धुली मूंग की दाल ज्यादातर लोगों की फेवरेट होती है। हरी मूंग की दाल में घी, टमाटर, प्याज़, जीरा और मसाले डालकर तड़का दिया जाता है। अंत ...
दाल बाफला रेसिपी : दाल बाफला मध्यप्रदेश की लोकप्रिय डिश है। यह काफी हद तक राजस्थान की दाल बाटी और बिहार की लिट्टी के जैसे दिखती है। आटे की बॉल्स तैयार करके इन्हें ...
About Daliya Vegetable Khichdi Recipe: A quick and easy recipe with the perfect nutritional value! Daliya or porridge has a lot of fibre, vitamin and minerals and a better glycemic control. When mixed with pulses ...
Gaith Dal Fritters With Himalayan Chutney Hindi
गौथ दाल फ्रिटर्स एक स्वादिष्ट स्नैक है जो हर मौके के लिए एकदम पर्फेक्ट हैं। वहीं दाल फ्रिटर्स के साथ जो हिमालयन चटनी बनाई जाती है वह भी इसके स्वाद और भी बढ़ा देती है। ...
Gaith Dal Fritters With Himalayan Chutney
The perfect snack recipe for every occasion, these dal fritters accompanied with Himalyan chutney are delicious, filling and makes for a great tea-time evening snacks. You could also serve these during the festive season around and ...
'Dal' - 75 Article Result(s)
Masoor Dal Benefits: This Kitchen Ingredient Is A Powerhouse Of Nutrients
Masoor dal is power-packed with nutrients and has immeasurable benefits. A mere cup of masoor dal has 230 calories, about 15 grams of dietary fibre and about 17 grams of proteins. Here are some other ...
Let us look at the 10 best chana dal recipes that you must try at home that are different from the usual dal you eat!
3 Masoor Dal Face Packs For A Healthy & Nourishing Skin
Here's how these 3 amazing masoor ki dal face packs can give you a healthy and glowing skin.
Dal Makhani History: Punjabi Recipe That Revolutionized The Face Of Black Lentils Forever
Wonder who created your beloved Dal Makhani? It is said that Kundan Lal Gujral, founder of Moti Mahal chain of restaurants, invented it.
Moong Dal Pakodi: The Bite-Sized Snack Is A Street-Side Sensation
India and its obsession of Moong dal needs no introduction.One such moong delight is Moong Dal Pakori
How To Make Restaurant-Style Dal Makhani: 9 Expert Tips And Tricks
Creamy and ambrosial, merely seeing a bowl of dal makhani as part of a lunch or dinner spread is a mood lifter in itself. You would be surprised to know that dal makhani, what is ...
Experimenting with Cholar Dal in a Bengali Kitchen
While my grandmothers wing woman always cooked the other dishes, she would take personal interest to make sure that the dal was nothing short of perfect.
Moong Dal For Skin And Hair: 6 Amazing Homemade Green Gram Face And Hair Packs
Moong dal face packs are used as home remedies for dull, dry skin, sun tan, acne and also as an easy hair removal technique.
Urad Dal For Health: 8 Benefits Of Including Split Back Gram In Your Diet
Urad dal, also known as Split Black Gram, is one of the famous lentils used in southern part of Asia, especially in Indian cuisine.
This Dal Makhani Fondue At Pebble Street Is The Perfect Desi Fusion
Move over chocolate fondues as Delhi has got a new thing to offer. Located in the bustling streets of Kailash Colony market, Pebble Street offers a unique combination of dal makhani and naan - Dal ...
