Malabar

'Malabar' - 1 Video Result(s)

'Malabar' - 10 Recipe Result(s)

  • Malabari Fish Curry

    About Malabari Fish Curry Recipe: Assorted with a blend of spices and fresh vegetables, Malabari fish curry comes straight from the lush green areas of India, this dish will be a perfect fit for a ...

  • Malabar Fish Curry

    About Malabar Fish Curry Recipe: A delicious, creamy fish curry with goodness of coconut milk and full of chilllies, coriander and mustard seeds. Fish is a great dinner option since it is loaded with nutrients ...

  • Malabar Fish Biryani

    This classic Malabar Fish Biryani can be devoured at all times. Enjoy the delicious taste of this ever-charming dish.

  • Prawn Pollichathu

    Experience the authentic flavours of Malabari seafood seeped into juicy prawns. Prawns are marinated in spices and lime juice, cooked in an array of masalas, herbs and coconut milk.

  • Konju Varutharaccha Curry (Kerala Prawn Curry)

    About Konju Varutharaccha Curry (Kerala Prawn Curry) Recipe: A seafood lover's paradise, this prawn recipe is filled with delicious and aromatic flavours of spices. The South Indian cuisine, specially from Kerala, is full of diverse ...

  • Kadala Curry

    About Kadala Curry Recipe: Straight from 'God's Own Country', here is an authentic Malabar curry made of black channas and an array of spices.

  • Aripathiri

    This roti made of rice flour is a popular preparation from the Malabar region of Kerala. It goes beautifully with all types of curries and we promise you won't be able to stop at just ...

  • Malabari Prawn Curry

    About Malabari Prawn Curry Recipe: Prawns cooked in tamarind, coconut and jaggery making it a perfect south Indian delicacy. A perfect dinner party recipe!

  • Malabar Cucumber Relish with Peanuts

    Cucumber slices are stirred in a syrupy paste of black peppercorns, fennel seeds and chili, sprinkled with a mixture of crunchy peanut crumble.

  • Malabari Parotta

    About Malabari Parotta Recipe: Malabari Parotta or 'Barota' is flaky yet fluffy, crisp yet soft. It is distinct from its North Indian cousin, the Lachcha Parantha and closer to its Malay counterpart, the Roti Cannai, ...

'Malabar' - 11 Article Result(s)

Advertisement
Advertisement