About Malabari Fish Curry Recipe: Assorted with a blend of spices and fresh vegetables, Malabari fish curry comes straight from the lush green areas of India, this dish will be a perfect fit for a ...
About Malabar Fish Curry Recipe: A delicious, creamy fish curry with goodness of coconut milk and full of chilllies, coriander and mustard seeds. Fish is a great dinner option since it is loaded with nutrients ...
This classic Malabar Fish Biryani can be devoured at all times. Enjoy the delicious taste of this ever-charming dish.
Experience the authentic flavours of Malabari seafood seeped into juicy prawns. Prawns are marinated in spices and lime juice, cooked in an array of masalas, herbs and coconut milk.
Konju Varutharaccha Curry (Kerala Prawn Curry)
About Konju Varutharaccha Curry (Kerala Prawn Curry) Recipe: A seafood lover's paradise, this prawn recipe is filled with delicious and aromatic flavours of spices. The South Indian cuisine, specially from Kerala, is full of diverse ...
About Kadala Curry Recipe: Straight from 'God's Own Country', here is an authentic Malabar curry made of black channas and an array of spices.
This roti made of rice flour is a popular preparation from the Malabar region of Kerala. It goes beautifully with all types of curries and we promise you won't be able to stop at just ...
About Malabari Prawn Curry Recipe: Prawns cooked in tamarind, coconut and jaggery making it a perfect south Indian delicacy. A perfect dinner party recipe!
Malabar Cucumber Relish With Peanuts
Cucumber slices are stirred in a syrupy paste of black peppercorns, fennel seeds and chili, sprinkled with a mixture of crunchy peanut crumble.
About Malabari Parotta Recipe: Malabari Parotta or 'Barota' is flaky yet fluffy, crisp yet soft. It is distinct from its North Indian cousin, the Lachcha Parantha and closer to its Malay counterpart, the Roti Cannai, ...
South Indian cuisine is full of delicacies that are not only laced with spellbinding flavours but also use robust ingredients. Malabar food exhibits a vibrant range of preparations that give great precedence to the coastal ...
Malabar Biryani: Dig Into This Signature Dish from Kozhikode (Calicut), Kerala
Here's everything you need to know about Malabar biryani, the signature dish from Kozhikode. Did you know that Kozhikode and Thalassery are about 70 km apart? Both these locations can stake claim to Kerala's most ...
Malabar Tamarind (Kudam Puli) For Weight Loss: How To Consume Garcinia Cambogia To Shed Kilos
Malabar tamarind or kudam puli is a souring agent used in a number of curries in Kerala and Karnataka. A drink prepared with it may help lose weight.
Taste of Kerala: What it Takes to Perfect a Malabar Parotta
The great 'Malabar Parotta' or Barota' is a thing of immense joy. Distinct from its North Indian cousin (the lachcha Parantha) and closer to its Malay counterpart, the Roti Cannai, a good Malabar Paratha is ...
Gunpowder: Where Delhi Goes For Good Food
Every once in a while an evening turns out to be so good that you wish you could replicate it, and yet you know that's easier said than done. After an overdose of visiting restaurants which ...
Feasting in God's Own Country: 5 Dishes Worth Trying in Kerala
With each meal, I discover, there is so much more to Kerala than -fish- curry, and that, of course, local micro-cuisines exist as they do all over India.
High-Protein Breakfast: How To Make Kerala-Style Kadala Curry At Home (Recipe Inside)
Kadala Curry is a staple in most households in Kerala and is usually eaten for breakfast. The curry is had with coconut-rice puttu or a light appam.
15 Best Biryani Recipes | Easy Biryani Recipes
Best Biryani Recipes: Biryani, an evergreen classic, really needs no introduction. It's aromatic, it's heavenly and one of the most loved delicacies not just in India but across the globe. Here are our best biryani ...
We've fished out some of our best regional curries from across the country. These recipes wont let you down, promise.
7 Parottas That Are a Must-Try When In South India
A visit to the South Indian states is incomplete without a meal of parottas with spicy gravy. Here's a round-up of the most popular ones.