About Carrot Pulao Recipe: Aromatic spices such as cinnamon, clove and cardamom sauteed with crunchy carrots and rice with a hint of sugar makes for this soothing bowl of carrot rice that you won't be ...
About Mix Sprout Spinach Pulao Recipe: Give your regular pulao a healthy spin with this mix sprouts pulao, full with the goodness of spinach. Quick, easy and wholesome!
About Irani Zeeresh Chicken Polow Recipe: A lip-smacking Iranian pulao recipe with delicious cooked boneless chicken tossed with crunchy nuts and saffron, cooked together in dum-style into a wholesome and rich dish.
Gucchi Pulao Recipe: Make Kashmir-special morell (mushroom) pulao from Mealability restaurant during lockdown to add variety to your lunch or dinner menu. This pulao is made with Kashmiri mushroom called gucchi (or morell), which is ...
Pulao is one of the most popular meals in the Indian cuisine and is part of an everyday spread. Here are 9 of the best vegetarian pulao recipes you can try at home.
The recipe video shows how to easily make four kinds of pulao dishes that are way too different than the usual pulao everyone cooks. Must-try during lockdown!
Unique pulao recipe: Laksa pulao is one dish that you can easily make in the comfort of your home.
Pulao is a comfort meal that no one can resist. Here's how you can give it a healthy spin with this delicious mix sprouts and spinach pulao recipe!
Mutton pulao is an aromatic treat packed with a host of spices that you can try at home for a delightful feast. Juicy, succulent mutton pieces tossed with flavourful spices and rice.
Basanti Pulao recipe: Also known as Holud Pulao and Mishti Pulao, this golden rice is the highlight of Bengali festivals and special occasions.
Fish pulao can serve as a perfect meal option for those who love fish but are tired of the regular curried preparation.
Coconut milk pulao is a simple recipe with rice cooked in the creamy coconut milk, a specialty of south Indian food. Coconut milk pulao is mixed with onions and tomatoes and a range of spices ...
Pulao is often flavoured with spices and/or veggies. One of the most iconic pulao preparations is matar pulao. This simple, fuss-free recipe, made with a combination of chunky peas and basmati rice.