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'Stuffed' - 223 Recipe Result(s)

  • Stuffed Paneer Capsicum

    De-seeded capsicums stuffed with cottage cheese and grilled.

  • Stuffed Tomatoes

    Tomatoes stuffed with a minty rice and chickpeas mix, coated in an egg-yogurt batter and grilled on a tandoor. Served with sesame-besan masala.

  • Stuffed Lumaconi with Spinach and Ricotta

    Pasta is stuffed with creamy mix of spring onions, spinach and cheese, doused with sauce made of sun dried tomatoes and pumpkin puree, baked perfect.

  • Stuffed Parwal

    One of the most boring veggies made interesting. Parwal stuffed with spicy masalas, bursting with flavours to delight everyone at your dinner table.

  • Bell Peppers Stuffed with Barley

    Roasted bell peppers stuffed with a zesty mixture of barley, cherry tomatoes, peas, leeks, celery, baked and served.

  • Stuffed Tomatoes in Gravy

    Tomatoes stuffed with a mixture of spiced potatoes and baked warm.

  • Mixed Bean And Cheese Stuffed Tomatoes

    Juicy tomatoes stuffed with a delicious mixture of assorted beans, corn, olives and cheese, baked perfect.

  • Stuffed Tindas

    Make this unloved vegetable loved by all. Blanched tindas stuffed with a cheese and spinach souffle like mixture. Baked.

  • Stuffed Eggplant

    Eggplants stuffed with a divine veggie mixture of zucchini, bell peppers, chickpeas, tomatoes, rice, cheese and herbs, baked crisp.

  • Stuffed Apples

    Apples stuffed with khoya and coconut. Soaked in a kewra and kesar sauce, wrapped in foil and baked till cooked. Served hot with chilled cream or phirni.

'Stuffed' - 23 Article Result(s)

  • Readers' Recipe Swap: Stuffed

    This week you have been filling everything from sea bass to onions with goat's cheese, fennel seeds, lamb mince, creme fraiche, chilli flakes ... Felicity Cloake picks her favourites.There wasn't even a hint of Paxo ...

  • Why Red Peppers are Good for You

    Look for the elongated rather than bell-shaped varieties for a fuller flavour as well as a health boost.In theory, there's no vegetable better than the red pepper for bringing Mediterranean sunshine to a dish, but ...

  • Angela Hartnett's Stuffed Bream With Sauteed Potatoes Recipe

    Whole fish stuffed with fennel and onion makes a delicious, nutritious family meal.Cook fish on the bone to keep that lovely moist texture. It's easy to serve it family-style and allow everyone to dig in, ...

  • How to Make Great Stuffed and Grilled Flatbreads

    A grilled flatbread is an excellent thing. But a grilled stuffed flatbread is even better. Admittedly, it is discreet in its charms. The outside is plain, homely even. But tear off a piece, and the ...

  • Nigel Slater's Pancake Recipes

    Pancakes are delicious wolfed down at the stove, but they are even better stuffed and eaten as a meal.The point of Pancake Day was to use up any leftovers in the house before the Lenten ...

  • Why Broad Beans are Good for You

    Broad beans are a beautiful looking, highly companionable veg stuffed with protein.With their verdant sheen and kidney-shaped curves, few vegetables rival broad beans in the looks department. True, a little effort in the form of ...

  • 20 Great Summer Recipes: 11-15

    Salads, stuffed veg, fish curry and some soupy mussels: seasonal favourites from Observer Food Monthly, with matching wines.Bruno Loubet's petits farcis de ProvenceStuffed vegetables are a great Proven├žal dish to cook for a big party ...

  • On Air Force One, No Lightening Up On Burgers And Cake

    A blue-cheese burger with lettuce, tomato and garlic aioli, accompanied by Parmesan-sprinkled fries. Chocolate fudge cake. Pasta shells stuffed with four cheeses, topped with meat sauce and shredded mozzarella, and served with a garlic breadstick. ...

  • 10 Gluten-Free Baking Blogs Recipes You Need to Know About

    Can't do a full Great British Bake Off because of gluten? Here are 10 brilliant baking blogs stuffed full of healthy inspirationWith the new series of the Great British Bake Off warming up, baking is ...

  • How to Make the Perfect Naan Bread

    Do you need a tandoor to make proper naans, are chapatis or parathas a better bet, and has anyone mastered homemade stuffed flatbreads?I'm not scared of taking on Indian food - far from it, dal ...