Food & Drinks

The fiery kick of thecha, when combined with the creaminess of paneer makes this dish a match made in heaven, that'll leave your taste buds on a roller coaster ride.

Rice holds a special place as one of the most widely consumed grains. Here are some surefire signs youre a rice enthusiast.

Goli idli recipe: Whether you're serving them as a tea-time treat, a breakfast option, or a party starter, this snack is sure to win hearts.

January and February bring the perfect opportunity to explore Mumbai's ever-evolving food landscape. So mark your calendars, grab your appetite, and dive into the city's most exciting dining experiences!

Ready to explore the best new hotspots in the new year 2025? Keep our list handy.

This unique take on paneer cheela has garnered more than 4 million views online.

Iron cookware is durable and sturdy, but only when stored and washed properly. Read on to learn which mistakes you need to avoid with these utensils.

Bajra ki kadhi offers an interesting twist to the regular kadhi. In this recipe, besan (gram flour) is replaced with bajra.

This Andhra-style tomato pappu tastes perfect with jeera or steamed rice, topped with a dollop of ghee!

From size and material to depth, number of bowls, and more, several factors are crucial to consider before buying a kitchen sink.

After Lohri, days start becoming longer, and nights grow shorter-a welcome change for many. Interestingly, the sun also changes its zodiac sign on this day, entering Capricorn.

Rajma Paneer Pinwheel Recipe: If you like your teatime snacks hot and crispy, then this nutritious rajma paneer pinwheel is here to light up your evenings.

Some of your favourite restaurants have introduced exciting new winter-special menus that will make the start of your new year a little extra sweeter.

Dhokla Recipes: This Gujarati delicacy is light, fluffy, healthy, and will be ready almost instantly - making it the perfect breakfast meal for those busy mornings!

Packed with iron, fibre, and antioxidants, Dalia is great for your immune system and a go-to for fitness lovers everywhere.

Olive oil has a herbaceous aroma and smooth taste that amps up any dish. But how do you know it's fresh and ready for use? Here are some quick tips.

Kala chana soup is hearty, wholesome, and might just become your ultimate winter go-to. Curious about how to make it? Keep scrolling!

Quinoa? In a dosa? Yes, it's possible! Here's how you can make this delicious, high-protein dosa for lunch and keep your meals nutritious and wholesome.

This mooli chutney is versatile, healthy, and incredibly flavorful. It can transform the simplest of meals into a feast and is an excellent way to make use of winter's fresh radish crop.