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Food & Drinks

  • Mango Malai Toast Recipe: A Sweet And Creamy Summer Treat You Must Try

    Mango Recipes: Mango malai toast is a perfect mix of sweet, creamy and refreshing flavours, making it ideal for hot summer days.

  • 5 Simple Tips That Keep Pakodas Soft Even After Adding Them To Kadhi

    Many people struggle to make pakodas that stay soft after being added to kadhi. At times, they turn hard, dry, or too oily, which affects the overall taste of the dish.

  • Air India Served Halwa Poori Chana On Delhi-Bali Flight, Internet Calls It A Bhandara'

    The post sparked hilarious reactions, nostalgic memories, and a wave of comments from people on the internet.

  • Which Is The Oldest Restaurant In India?

    Ever wondered which is the oldest restaurant in India? The answer takes you through a fascinating journey of history and heritage.

  • How To Make Maharashtrian-Style Thecha Pulao For A Quick Meal

    This Maharashtrian-style recipe combines cooked rice with green chilli thecha, fresh spices, vegetables and soft paneer to create a comforting one-pot meal.

  • Raw Mango Rice Is The Ultimate Cooling Dinner For Mango Lovers This Summer

    From its tangy flavour to refreshing benefits, raw mango rice is delicious and a seasonal comfort food.

  • This Green Chutney Poha Is An Easy Way To Upgrade Your Regular Breakfast

    Green chutney poha stands out for its fresh, vibrant flavours that come from herbs like coriander and curry leaves.

  • Why South India Doesn't Just Drink Coffee, It Performs It

    The unique dabara-tumbler pouring ritual aerates filter coffee, creating the signature froth that signifies a well-made brew.

  • Which City Is Known As The Samosa Capital Of India?

    From classic aloo to bold fusion twists, this city's love for samosas has made it stand out as the snack's capital.

  • Alia Bhatt Shares Her 'Skin Snack' Recipe At Cannes 2026, Experts Reveal How It Benefits Skin

    At Cannes 2026, Alia Bhatt revealed that her surprisingly simple beauty secret for glowing skin is ghee.

  • 6 Clever Ways To Use Pomegranate Peels In Everyday Cooking

    From flavour-packed chutneys to nutrient-rich teas, discover six simple ways to turn this kitchen scrap into a delicious everyday ingredient.

  • Monkey Steals Foreign Tourist's Coca-Cola In India, Internet Calls It 'Tourist Tax'

    A foreign traveller’s funny monkey encounter in India has left social media users laughing

  • This High-Protein Masoor Dal Tikki Is Perfect For Evening Hunger

    Masoor dal is a great source of plant-based protein, making it ideal for those looking to eat healthy without relying on heavy foods.

  • This Simple Dough Trick Can Help You Make Softer Rotis Every Time

    If your rotis dry out quickly, this easy dough tweak can help lock in softness for hours.

  • Cold Quinoa Salad Is The Ultimate Summer Dinner You'll Keep Coming Back To

    Light, refreshing, healthy, and incredibly easy to make, cold quinoa salad is the ultimate summer dinner.

  • World Cocktail Day: How Cocktail Bars, Zero-Proof Drinks And Bar Takeovers Are Changing The Way Indians Drink

    India is experiencing a cocktail revolution with over sixty five thousand bars and rising demand for craft cocktails using local ingredients.

  • Falsa, The Purple Summer Fruit You See For Weeks Before It Disappears

    Available April to June, falsa is rich in antioxidants and nutrients, making it ideal for refreshing drinks and spiced chutneys.

  • Making Lemon Pickle This Summer? Follow These Simple Tips For Perfect Flavour

    Small mistakes such as using damp jars, choosing thick-skinned lemons, or adding less oil can affect both taste and shelf life.

  • If You Love Kala Khatta, These Popsicles Will Be Your New Obsession

    Made with jamun and a mix of spices, these popsicles are refreshing, vibrant and incredibly easy to prepare.

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