Food News
'Heatwave Eggs' And 'Heatwave Crepes' Go Viral As People In Europe Cook Under Direct Sun
An Instagram user reportedly cooked an omelette outdoors in Belgium, where temperatures reached 45.2 degrees Celsius.
Video: Agra Food Vendor Makes Neem Paratha, Internet Cannot Believe It Is Real
In the video, the vendor was seen plucking a handful of neem leaves and preparing a stuffing with it to make the viral neem paratha.
Delhi's Favourite Mango Festival Returns! 35th Edition Brings Rare Mangoes, Live Performances And Contests
Beyond the popular varieties like Alphonso, Dasheri, Langra, or Banganapalli, at the festival, visitors will get to buy dozens of rare mango varieties.
Exclusive: Chef Sanjeev Kapoor Joins MasterChef Australia As Guest Judge, Reveals What Impressed Him
Chef Sanjeev Kapoor will soon be seen as a guest judge on the ongoing MasterChef Australia Season 18.
Jolbhora Sandesh From West Bengal's Chandannagar Gets GI Tag: Its Prank Backstory And Best Spots To Eat
The recognition of Jolbhora Sandesh highlights not just the sweet itself, but the generations of artisans who have preserved the technique and tradition behind it.
Elon Musk's Birthday Cake Looked Like A Rocket Ready For Launch. Bonus: Moon Base-Themed Cake
Maye Musk shared photos from Elon Musk's birthday celebration, featuring a custom rocket cake and a detailed moon base cake.
Food Safety Raids At 3 Hyderabad Restaurants Find Dead Cockroaches, Open Drains, And More
The findings raised fresh concerns about food safety standards at some of the city's food outlets.
Food Authority Flags Misleading "100% Atta" Claims On Eat Fit Digestive Biscuits
The food regulator has asked the manufacturer to submit an explanation within seven days.
Rs 70 For One Mango? Fruit Prices At Mumbai's Sanjay Gandhi National Park Shocks Internet
An X post discussing the elevated prices of fruit items at Sanjay Gandhi National Park has received a lot of interest online.
Sadhguru Calls Packaged Food 'Dead' And Months Old. Experts Explain If It's True
Talking about modern eating habits, Sadhguru compared packaged food with fresh produce and questioned how fresh the food people consume really is.
"Excellent Condition, Shelf Life": Singapore Praises Indian Banganapalle Mangoes Exported Via First Sea Shipment
Importer EC-Links Pte Ltd, Singapore, confirmed the fruit arrived in excellent condition, citing sweetness, uniform ripening, good shelf life and phytosanitary compliance.
San Francisco's Californios Becomes The World's First Mexican Restaurant With 3 Michelin Stars
The prestigious recognition not only cements the restaurant's place among the world's finest dining destinations but also marks a defining moment for Mexican gastronomy.
India's Kulfi And Kulfi Falooda Feature Among World's 50 Best Frozen Desserts
Kulfi ranked seventh, while Kulfi Falooda secured 33rd place in the global top 50 frozen desserts list.
Reheating Leftovers? Food Authority Shares Mistakes That Can Make Food Unsafe
In a recent post on X, FSSAI shared that reheating food the right way is just as important as cooking it properly in the first place.
Why South Korea's Gen Z Is Hooked On Fake Food Apps That Never Deliver Orders
Users of fake food delivery apps can browse restaurants, customise orders, enter their address, choose a payment method and even track a delivery rider on a map. Yet, no food exists.
Gujarat Woman Churns Ice Cream Using Ceiling Fan, Internet Salutes Her "Desi Jugaad"
In the latest video, a woman from Gujarat made creamy, homemade ice cream by simply using a ceiling fan to churn the mixture.
Wimbledon Brings 'Strawberries And Cream' To Delhi With 120-Year-Old Kulfi Shop
India has emerged as Wimbledon's largest global market in terms of unique audience reach, with a viewership of 82.4 million.
Was Vedang Raina's Character In Main Vaapas Aaunga Called 'Kinnu' Because He Lived In Sargodha?
The movie's flashback scenes are set in Sargodha, a city that today lies in Punjab, Pakistan.
How One Uttapam Took Vikas Khanna From A New York City Kitchen To Gordon Ramsay's Kitchen Nightmares
During a podcast appearance, Vikas Khanna recalled how a chance meeting with a customer led him to Gordon Ramsay's Kitchen Nightmares and transformed his career almost overnight.
