Easy to make banana pancakes topped with golden caramelized apples.
About Guava and Cottage Cheese Salad Recipe: An electric mix of rocket leaves, apples, guavas and paneer. This salad is drizzled with a date, tamarind and jaggery dressing.
Vikas Khanna teaches you how to make a mouth watering shahi tukda stuffed with apricots and topped with rabdi.
An easy to make recipe with chicken drumsticks and apples.
Serve these sweet and tangy grilled pineapple rings with some grilled chicken and you're sorted. Perfect-o!
Peanut butter made at home in just two minutes. A perfect one to spread on your bread or whip a smoothie with.
About Apple Tart Recipe: A crisp tart with cinnamon flavored sugary apples and apricot jam. A mouthful of this apple tart and you will be asking for more.
Try this easy to make dessert filled with the goodness of apples. This apple crumble recipe has flavors of vanilla and crunchy almonds on top.
Apples coated in a flour based batter and deep fried. Dipped in a tasty sugar and sesame glaze.
Apple crumble with a twist, this one's made with singhara atta and the goodness of raisins and coconut. A perfect Navratra delicacy.
A simple dessert that is sure to leave your guest delighted. Apples filled with a scrumptious khoya and dry fruits mixture, drizzled with a sugary saffron syrup and baked.
About Viennese Apple Strudel Recipe: Crunchy pastry on top and soft cinnamon flavored gooey apples inside make for a perfect strudel.
Who doesn't love a freshly made jam on the dining table? A fruity delight that smoothly spreads on the toasted bread. This apple jam is easy to make and preservative free.
Apples stewed with a little water to make some baby food. Add a pinch of cinnamon and some brown sugar to turn it into a delicious dessert.
Caramel is used as a flavoring agent in ice creams, puddings, cakes and candies.
Soft pancakes for breakfast with the goodness of apples, lemon rind and raisins. These pancakes are absolutely yummy.
Apples stuffed with khoya and coconut. Soaked in a kewra and kesar sauce, wrapped in foil and baked till cooked. Served hot with chilled cream or phirni.
A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg.
Warm bite sized pieces of fish on a skewer, glazed with a hot apple chutney (confit) and served with baby onions.
A double crust pie with cinnamon flavoured apple filling, finished with a raisin relish.