The beetroot not only absorbs the warmth of the whole spices but also manages to have a depth in taste after being smoked. This with the freshness of the asparagus salad and saltiness of the ...
Smack your lips over a chilled glass of guava flavoured thandai. A festive concoction with a fruity twist!
Blend up some refreshment with a creamy strawberry & guava smoothie.
An electric mix of rocket leaves, apples, guavas and paneer. This salad is drizzled with a date, tamarind and jaggery dressing.
Vikas Khanna teaches you how to make a mouth watering shahi tukda stuffed with apricots and topped with rabdi.
East meets West. Cheesecake meets gulab jamun. An interesting combination sure to make a mark at your dinner party.
A chewy, fudgy, sticky treat made with fresh guavas. Guava cheese is a popular Goan delicacy. It has a long shelf life.
A sweet and tangy amrood ki sabzi (guava curry) served with some freshly fried puris.
Here's are 15 amazing guava benefits, from a powerhouse of antioxidants to a stress buster and immunity booster. We've also included benefits of guava for your skin you'd love to know.
Guava leaves are as great as the fruit, which is credited for being a powerhouse of nutrients and is widely popular too. Just like the fruit, the leaves too contain vitamin B and C, which ...
Guava leaves are a powerhouse of antioxidants like Vitamin C, and flavonoids such as quercetin. Here are 15 health benefits of guava leaves, and reasons you need to start drinking guava leaf tea immediately!
Being rich in Vitamin A and C, guava is great for the skin and hair. You can actually call it a powerhouse of nutrients.
Fancy some vegetarian chicken tikka potato wafers and guava masala juice for an evening snack? Sounds strange to the ears of hardcore Indian veggies bred on leafy greens, energy drinks and cereals, isn't it? But ...
Pungent slices of fermented tofu, piping hot pork buns and crisp green guava slices are some of Taiwan's classic street eats, with the best stalls attracting queues of locals and visitors.
Some of the healthiest winter fruits and vegetables have been painted by nature itself in festive colours. One can make lovely salads, tasty hors d'oeuvres, desserts and delicious main courses without piling on calories.