About Tandoori Momos Recipe: Tantalising steamed momos marinated with a punch of Indian spices and a crunchy vegetable stuffing, cooked in an oven to perfect crisp, these tandoori momos are sure to make you drool. ...
Make this all time favorite street food at home! Momos with a filling of lamb mince and mild spices. Served with a freshly made sauce that is sweet and spicy in one bite!
An all-time favorite street snack, Momos made with a juicy chicken filling, first steamed and then deep fried to the perfection.
Egg momos recipe: Combining the goodness of eggs with our favourite snack is our attempt at making momos healthier, protein-rich and guilt-free to eat.
Tandoori momos are the new-favourite type of momos with Indians for obvious reasons. We have always loved the deep, earthy smoky aroma and flavour in our snacks.
Tandoori momos, fried momos, chocolate momos - there are options galore to pick and choose for, but what is absolutely non-negotiable when it comes to momos is the lovely momo chutney or momo sauce.
Found in any local market or in a cafe, momos are something we all love to have. While we experiment with its flavors, today we bring you some yummy gravy momos to make at home.
Be it a stall near your house, a street food fare or an extravagant restaurant, each and every kind of eatery has some unique varieties of momos to offer.
Homemade momos are certainly high on the hygiene quotient as you can control the quality of ingredients that go in making of this delight.
Turns out, making momos is not that tough a job, all you need are a handful of common ingredients and a steamer (which is also optional).
Momos are one of the most popular street foods across India. Here's how you can give them a nutty twist!
There's absolutely nothing like gorging on juicy, steamed momos with a tantalising sauce. Here's how you can easily make wheat momos at home!
A reason for its popularity is the fact that you don't really have to give up on your favourite foods in this regime. Instead, you can give it a keto twist by replacing some ingredients ...