Pakoda Recipes

'Pakoda' - 22 Recipe Result(s)

  • Rajasthani Kadhi With Tofu Palak Pakoda

    About Rajasthani Kadhi With Tofu Palak Pakoda Recipe: A tantalising kadhi recipe served with jeera pulao is what a hearty meal should be! This traditional Rajasthani kadhi recipe from Elior India serves crispy tofu palak ...

  • Vegetable Pakoda

    About Vegetable Pakoda Recipe: The most loved monsoon snack across the country, pakodas are quick as well as easy to cook. This pakoda recipe has hot and crispy besan laden pakodas, filled with fresh veggies ...

  • Holi Special Bhang Pakode

    About Bhang Pakode Recipe: When we talk about festivals in India, our priority goes towards food available during the festival as well. Holi is one of those festival where we want to enjoy with colours ...

  • Pyaaz Pakoda | Onion Pakoda

    About Pyaaz Pakoda Recipe | Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. Pyaaz pakoda is ...

  • Cashewnut and Cauliflower Pakoda

    A simple easy recipe with a balance of both vitamins and taste! Cashew and cauliflower can do magic together is what this recipe is all about, a little fatty with the cashews but calorie watchers ...

  • Falhari Pakore

    About Falhari Pakore Recipe: This Navratra, show off your culinary skills by frying up these easy to make, quick and delicious Falhari Pakore. These crispy treats are coated with a flavourful batter made of buckwheat ...

  • Prawn Pakoda

    An all time favorite snack to go for. Wrapped in mango powder and chickpea flour, this one's a delight for all seafood lovers.

  • Fish Pakora

    Juicy fish fillets are coated in a spicy batter and fried till a golden perfection. These make a great party starter.

  • Bread Pakodas

    Bread pakora is a famous street food of Northern India. It is tasty appetizer and good tiffin box option. Bread wrapped in a gram flour batter and fried.

  • Rajma Pakodas

    Three simple steps and voila! Chef Crystal shares the recipe of rajma pakodas, a clever starter.

  • Hari Mirch Ke Pakode

    About Hari Mirch Ke Pakode Recipe | Pakoda Recipe: Crisp mirch pakodas stuffed with a potato filling make for a great snack. Sip on some chai and munch on these crunchy delights.

  • Baby Corn Pakodas

    About Baby Corn Pakodas Recipe: Baby corns coated in a masala paste then dipped in a gram flour batter and deep fried till golden. A perfect snack to tuck in on a rainy day.

  • Paneer Pakodas

    About Paneer Pakoda Recipe: Perfect snack with a hot cup of tea on a rainy day. Paneer pieces coated in a besan batter and deep fried till golden.

  • Kheere Ke Pakode

    Crisp and crunchy pakodas made with cucumbers dipped in a batter made of singhare ka atta. A delicacy during Navratra fasting.

  • Kaddu ke Pakode

    Munch on these festive pakodas commonly made during Navratras. Grated pumpkin and potatoes mixed with singhara atta and fried golden.

  • Mixed Vegetable Pakodas

    Sliced vegetables batter fried, sprinkled with chaat masala and served with chutneys. This deep fried snack is a perfect option for a rainy evening with a hot cup of tea.

  • Kadi Pakoda

    The typical Punjabi kadi with besan pakodas dipped in a rich besan-yogurt gravy, goes best with a bowl of steamed rice.

  • Chicken Pakoda

    About Chicken Pakoda Recipe: When it comes to Indian snacks that goes just perfect with a cup of tea, Pakodas top our list. So much so that we have a huge variety of pakodas on ...

  • Rava Pakodas

    Creamy batter made of rava, besan and potatoes, and deep fried till crisp. It makes for a perfect evening snack, especially during monsoons.

  • Methi and Kishmish Pakodas

    A little bit sweet, a little bit savoury, these snacks go well with a hot cup of tea.

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