Pakora Recipes

'Pakora' - 17 Recipe Result(s)

  • Cheese Pakoda

    Cheese pakodas are the perfect weekend snack to enjoy! You get the crispiness of pakodas and the cheesiness of cheese. It is fried crisp and golden on the outside and juicy and creamy on the ...

  • Aloo Paneer Bread Pakoda

    This pakora recipe is a heavenly combination of aloo and paneer. You can pair it with a rassedar aloo ki sabzi or yummy green chutney. The choice is yours!

  • Kashmiri Nadru Monje

    Kashmiri Nadru Monje is a famous kashmiri street food recipe. These pakoras are super easy to make, just dip lotus stem in rice flour, season it with different spices and deep fry until golden brown. ...

  • Sanna Pakora

    Sanna Pakora is a very popular Sindhi delicacy; these scrumptious fritters are made by double frying pakoras made with chickpeas and gram flour.

  • Vegetable Pakoda

    About Vegetable Pakoda Recipe: The most loved monsoon snack across the country, pakodas are quick as well as easy to cook. This pakoda recipe has hot and crispy besan laden pakodas, filled with fresh veggies ...

  • Beguni

    Quick and easy to prepare, this Bengali dish is very healthy and delicious. It is a perfect way of eating Brinjal for those who don’t like it. It is a popular street food and a ...

  • Bread Pakora

    About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and mushy from inside, Bread pakora has a spicy and tangy taste that is sure to ...

  • Falhari Pakore

    About Falhari Pakore Recipe: This Navratra, show off your culinary skills by frying up these easy to make, quick and delicious Falhari Pakore. These crispy treats are coated with a flavourful batter made of buckwheat ...

  • Chicken Pakora

    Marinated chicken pieces, dipped in a spicy batter and deep fried to an appealing gold perfection. Dunk them in ketchup, yogurt dip or mint chutney to savour the meaty crispiness.

  • Aloo ki Pakori

    A popular tea time snack made with potatoes dipped in a batter made with kuttu ka atta (buckwheat flour)

  • Paneer Pakoras

    About Paneer Pakoras Recipe: Paneer pieces dipped in gram flour, masalas and fried perfect. A perfect tea-time snack to munch on!

  • Fish Pakora

    Juicy fish fillets are coated in a spicy batter and fried till a golden perfection. If you are a seafood lover, this recipe makes for a great snack idea and a party starter.

  • Bhaang ki Pakori

    Bhaang ki Pakori Recipe : Crunchy onion and potato pakoras dipped in a chickpea flour batter induced with a hint of bhaang (cannabis leaves).

  • Kachche Kele Ke Pakke Pakore

    About Kachche Kele Ke Pakke Pakore Recipe: Bananas stuffed with chatpata masala, dipped in a creamy batter and fried crisp. A delicious and healthy snack to savour during tea-time and during monsoons along with some ...

  • Rava Pakodas

    Creamy batter made of rava, besan and potatoes, and deep fried till crisp. It makes for a perfect evening snack, especially during monsoons.

  • Methi and Kishmish Pakodas

    A little bit sweet, a little bit savoury, these snacks go well with a steaming cup of tea.

  • Tofu Pakoda

    About Tofu Pakoda Recipe: Tofu pieces dipped in gram flour, curd and masalas, fried perfect.

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