Sweet rice batter cooked in a creative and unusual way.
The best thing about rice flour is that it is easily available and is inexpensive.
Rice flour can be used in a number of ways to create delicious dishes at home - from pancake-like treats to Pesarattu, Aripathiri and other delicacies.
By studying and modifying proteins in the rice flour family, the researchers were able to produce dough and bread of superior quality than that obtained from 'normal' rice flour.
Rice flour is one of the most commonly used ingredients in Indian households. Apart from playing a vital role in dishing out some mouth-watering delicacies, it is also loaded with anti-ageing properties and various oil ...
Dosa is the favoured breakfast food for South Indians around the world. This Keto-friendly dosa recipe replaces the rice flour for the batter with almond flour and includes fat-rich mozzarella and coconut milk in it.
Most of the Indian snacks are not just healthier (because they are homemade) but also delicious and wholesome. One such well-known South Indian snack is the Murukku.
Patishapta are thin crepes or pancakes made with refined flour, rice flour and semolina stuffed with a delicious caramelized shredded coconut filling.
Savoured all over the Indian subcontinent and not just the South, upma has been a popular way to kickstart the day since ancient times. We've listed restaurants that play up upma like never before, and ...
One of the most popular snacks from Telangana that caught our fancy was Sarvapindi. Sarvapindi is an Indian crispy pancake which is enjoyed as an evening snack or even as breakfast.
If you are bored of eating the same things day in and day out, give these traditional breakfasts from Kerala a try.