Sweet rice batter cooked in a creative and unusual way.
The Magic of Rice Flour: A Versatile Gluten Free Ingredient
The best thing about rice flour is that it is easily available and is inexpensive.
How to Use Rice Flour: 7 Delicious Recipes to Try at Home
Rice flour can be used in a number of ways to create delicious dishes at home - from pancake-like treats to Pesarattu, Aripathiri and other delicacies.
Researchers Develop High-Quality Rice Flour to Fight Food Poverty
By studying and modifying proteins in the rice flour family, the researchers were able to produce dough and bread of superior quality than that obtained from 'normal' rice flour.
5 DIY Homemade Rice Flour Face-Packs For A Refreshing And Flawless Skin
Rice flour is one of the most commonly used ingredients in Indian households. Apart from playing a vital role in dishing out some mouth-watering delicacies, it is also loaded with anti-ageing properties and various oil ...
Indian Cooking Tips: How To Make Gluten-Free Rotis With Besan And Rice Flour (Recipe Video)
Chapatis are integral to Indian meals. They contain good amounts of fibre and other micro-nutrients and you can make gluten-free versions of chapatis with a number of flours including gram flour, rice flour, amaranth flour, ...
Ketogenic Diet For Weight Loss: Try This Keto-Friendly Dosa Recipe For A High-Fat Breakfast Meal
Dosa is the favoured breakfast food for South Indians around the world. This Keto-friendly dosa recipe replaces the rice flour for the batter with almond flour and includes fat-rich mozzarella and coconut milk in it.
What Is Akki Roti, How To Make This South-Indian Crispy Rice Flat Bread At Home
The crispy flatbread is made with rice flour along with grated vegetables and a host of spices. Akki in Kannada means rice.
Cooking Tips: Mor Kali Or Rice Flour Cake - A Quick Fix Healthy Snack From Tamil Nadu
For every craving that attacks between meals, we've come up with healthy snack that you can be prepared in a jiffy.
Murukku: The Famous Tea-Time Snack from Tamil Nadu
Most of the Indian snacks are not just healthier (because they are homemade) but also delicious and wholesome. One such well-known South Indian snack is the Murukku.
Patishapta: What Makes The Bengali Stuffed Crepe Treat A Spring Favourite
Patishapta are thin crepes or pancakes made with refined flour, rice flour and semolina stuffed with a delicious caramelized shredded coconut filling.