Hilsa fish curry: This Bengali recipe is very easy to prepare, tastes delicious and is a great accompaniment with steamed rice.
Boneless pieces of fish, batter fried and doused in a spicy-tangy sauce.
A fish curry made with coconut, tamarind, mild spices and no oil.
A lip smacking fish curry with the flavours of mustard and marinated potatoes and tomatoes.
For all the fish fanatics - a crunchy fried fish recipe. Serve as a snack or make a light meal with french fries and salad.
Fish fillets coated in beaten egg and breadcrumbs are pan fried to get this exotic Bengali delicacy.
Meen Varutharacha is a fish curry from 'God's own country', Kerala. Marinated pieces of fish cooked in a gravy made with dry coconut, tamarind and red chilli paste. It's fresh, easy and quick!
A creamy pulao with the freshness of fish! Simple and satisfying, great for a one pot meal.
Serve batter coated fish fillets with Worcestershire sauce, lemon juice and butter-roasted dry fruits at your next dinner party.
A quick and easy grilled fish recipe on a popiate. Popiote is a method of cooking in which the food is wrapped up paper or foil and then cooked.
Fish oil is derived from the tissues of certain types of fish. It can be consumed as part of your daily diet or as a dietary supplement. Here are 7 benefits of fish oil.
Why would you need to buy the frozen preserved Fish Fingers when you can easily make them at home? Moreover, this snack can be cooked according to ones preference, as it can be baked in ...
The raw fish that is used in sushi may have parasites such as tiny worms that can reside in the human gut and cause serious health hazards, say researchers.
Touted to be a cure for asthma, nearly 47000 asthma patients take the 'fish prasadam' in Hyderabad, and 10,000 more are expected.
Eating oily fish twice in a week -- equivalent to 500 mg per day of dietary omega-3 polyunsaturated fatty acids -- can decrease the risk of sight-threatening diabetic retinopathy in middle-aged and older individuals with ...
Fish oil which contains Omega-3 fatty acids helps to boost brain functions and acts as an anti-inflammatory within the body -- helping athletes and soldiers manage intense training better, finds a study.
The sheer joy of eating fish is known only to the lovers of seafood. For those who cant seem to go beyond the foul smell associated with it, miss out on a great expanse of ...
Punjab is mostly renowned for its obsession with kukkad (chicken).But did you know that Punjab also boasts of a fish delicacy that has had the locals hooked for centuries?
Women who consume oily fish while pregnant or during breast-feeding may decrease the risk of their children developing food allergies, asthma, eczemas or hay fever, researchers have found.
Members of Bathini Goud family administering a fish stuffed with a herbal paste to asthma patients, a controversial alleged cure.