Andhra Pradesh
Chicken Majestic- 15 mins
- Andhra Style Beans Kudumulu
- 20 mins
- Low Fat Pepper Chicken Dry
- 35 mins
- Andhra Gongura Pachadi
- 4 mins
- Adrak Ka Achaar - Andhra Style
- 20 mins
- Andhra Prawn Fry (Royallu Iguru)
- 25 mins
- Mirchi Bajji
- 25 mins
- Chepala Iguru (Fish Curry)
- 20 mins
- Gongura Mamsam
- 45 mins
- Hyderabadi Baingan
- 1 mins
- Andhra Pradesh Government Aims to Make State Mosquito-Free in 2 years
Andhra Pradesh Chief Minister N Chandrababu Naidu today said his government would work to make the state "100 per cent mosquito-free" in the next two years.
- Andhra Pradesh's Snail Curry Is Trending. Here's Why
In Andhra Pradesh, snails are a popular delicacy, and are known for their unique flavor and texture.
- 8 Traditional Snacks from Andhra Pradesh that You Will Want to Try this Monsoon
Andhra Pradesh is known for its traditionally spicy local cuisines. The inevitable use of a variety of indigenous spices and homemade spice mix makes it unique.Here are eight exciting Andhra snacks to pair with a ...
- 13 Best Andhra (Telugu) Recipes | Popular Andhra Recipes
Andhrs Recipes: If there was ever a competition for cooking up the fieriest delicacies, a native of Andhra Pradesh or Telangana would certainly win away all the glory. Here are our 13 best Andhra recipes ...
- Andhra Lady Prepares 67 Dishes For Visiting Son-in-law And Twitter Is Amazed
A lady from Andhra Pradesh has done the unimaginable and cooked up a meal for her visiting son-in-law comprising sixty seven different preparations.
- Aromas Of Andhra: Dig Into A Gastronomic Journey Of Andhra Pradesh At The Westin, Gurugram
If you want to have an authentic experience of Andhra Pradesh cuisine, then you should surely visit Aromas of Andhra at The Westin!
- Andhra Pradesh Food: 10 Local Dishes You Must Try
We pick ten dishes that are a great starting point for you to explore Andhra cuisine.
- Andhra Sweet Shop Bags Guinness Record for a 7,858-Kg Laddu
A shop owner from Tapeswaram in Andhra Pradesh prepared a gigantic laddu weighing a whopping 7,858 kilogram which was offered to Lord Ganesh during Ganesh Chaturthi. The giant laddu has now found a place in ...
- How To Make Gongura Chicken Biryani - A Flavourful Recipe From Andhra Pradesh
Gongura or sorrel leaves have a very distinctive sour taste and is one of the main ingredients in authentic Andhra cuisine.
- Mango-Lovers Rejoice: Season's First 'Mango-Special' Train Arrives In Delhi From Andhra Pradesh
On Friday, season's first 'mango special' train arrived at Delhi's Adarsh Nagar railway station from Andhra Pradesh's Vizianagaram.
