About Compressed Melon Sliders Recipe: An unconventional yet fresh and healthy concoction of melon, sprouts and watermelon foam.
About Mixed Beans Salad Recipe: A healthy and delicious treat by Ms. Priyam Naik, Officer Dietetics, Saifee Hospital. With high levels of fibre, vitamins and minerals, it gives a feeling of satiety for a long ...
About 2 Bean & Chicken Soup Recipe: The Soup is a healthy blend of nutrition and protein, something that all age groups will enjoy. The beans and tomato combination adds to a very tex mex ...
Satisfying and healthy fried rice with loads of nutrients which is so irresistible when unwrapped from the lotus leaf.
Traditionally made with beef or pork, this dish is thought to date back to the late nineteenth century. This vegetarian version made with tofu is equally sumptuous and has beautiful textures. You can adjust the ...
Black beans push over chickpeas in this recipe to make this classic dip. Blend it with fresh herbs and spices, and serve it with breads.
Here, white beans take over chickpeas to make this smoky and incredibly delicious hummus. Add in rosemary for a flavour boost.
diced melange of vegetables tossed with aromatic basmati rice pulao and brown onions.
Sangri are beans from a small to medium size tree found in Rajasthan. They're prepared in buttermilk along with a host of Indian spices to make a unique and healthy dish.
Mixed Bean Salad Recipe: A fresh spin on salad - dried beans, capsicum and tomatoes dressed in sweet and sour flavours.
French beans and carrots tossed together with mild spices.
Eggs and beans, wrapped in a tangy tomato sauce and baked perfect.
A Maharashtrian specialty made with thin green beans and traditional Maharashtrian spices.
An innovative dip made with grilled bell peppers, garbanzo beans, chillies and garlic. Serve with freshly cut vegetables, pita bread or crackers.
About Beans Patoli Vepudu Recipe: French beans and channa dal tossed together with chillies and curry leaves. Beans patoli vepudu is an easy to make Andhra recipe. This goes very well with hot rice or ...
Winner of the weekly Guilt Free contest makes a healthy low-fat black bean salad. Do not like black beans? Not to worry, swap it with red kidney beans or chickpeas.
Did you know that kidney beans are almost fat free and are loaded with quality protien? A wholesome soup with kidney beans, veggies and pasta infused with a tomato-tamarind sauce giving it a traditional touch.
Stir fried beans tossed with some tamarind, jaggery and a spicy coconut mixture. It's easy to make and full of Gujarati flavors. A little sweet, a little tangy!
This dish is straight from Kerala. Lamb, potatoes, beans with loads of coconut in it. Served with steamed rice.
Minced lamb meat cooked in onions, tomato puree, beans and chilli. Served with steamed rice.