Crisp on the outside and soft and mushy on the inside, the aloo paneer filling transforms a simple kulcha into a stellar dish that you would want to make every other day.
Once all the vegetables are stuffed, add in a pressure cooker and let it cook for 2-3 whistles and that’s it! That’s how easy it is to prepare this typical Gujarati curry at home.
Kuttu, also known as buckwheat, is used to create a flavourful vrat-friendly snack to enjoy. Buckwheat is a pseudocereal and it is gluten-free. It is one of the few grains that can be eaten during ...
It comes from the state of Maharashtra and is a regional favourite, it’s called – Black Mutton Curry (Kala Mutton). The curry gets its name for its black/dark brown gravy that is made without using ...
Spicy and cheesy, this vada pav recipe is sure to blow your mind with its extraordinary taste. Usually, Vada Pav has a potato vada inside it but in cheese chilli vada pav, the vada ...
Inside-out vada pav is just a fun flip of all the ingredients that make the regular vada pav. Instead of using a pav to sandwich the vada in between, this recipe uses a potato vada ...
Kozhukattais is a South Indian delicacy, it is a sweet dumpling made of rice flour dough and coconut-jaggery stuffing. Also known as the South Indian modak, this sweet dish is traditional prepared as an offering ...
Chicken Kodattam is just the quick chicken starter you need to spruce all your boring meals, it is spicy, slurpy and South Indian, what else could we ask for? Try it out!
This easy to make biryani is made with a fresh and vibrant gravy and marinade of mint and coriander leaves and the tanginess of tomatoes, lemon and curd give it a lip-smacking edge.
Mumbai is famous for many things and one such thing is the Lip-Smacking Frankie. This Frankie is full of delicious goodness of masalas, sauces and chutneys. And the best part is that you can get ...
Sticking To Home Cooked Meals? Here Are 10 Tips To Practice Food Safety
On World Food Safety Day, here are a few useful tips to keep you and your food safe
World Food Safety Day: Theme And Objective; 5 Tips To Ensure Food Safety At Home
The UN is observing World Food Safety Day 2019 on June 7th in order to shine a light on the issues of producing, storing, handling and consuming food and how these processes affect the safety ...
Food for Thought Fest 2016 Showcases The Best of South East Asia
Food for Thought Fest 2016 was organised by South Asian Association for Gastronomy (S.A.A.G), to celebrate the region's food traditions, which unify the gastronomic heritage of the SAARC nations. The event was held on the ...
India's Top Food and Beverage Brands Fail to be of 'High Nutritional Quality'
According to a recent survey, no more than 12 per cent of beverages and 16 per cent of foods sold by nine leading Indian food and beverage companies were of "high nutritional quality".
6 Foods To Have For Those Who Have Low Blood Pressure
Just as it is with hypertension, there are many foods with which you can manage low blood pressure. Here are some foods that you must include to your diet if your blood pressure is in ...
Sugar Free and Low Calorie Foods Are Sneakily Making You Unhealthy
No-fat, no-sugar or reduced-salt on food packaging may give consumers a sense of confidence before they purchase, but these claims rarely reflect the actual nutritional quality of the food.
Food Festivals 2017: 7 Exciting Events in Delhi This February
Like Julia Child had said, there's no greater love than the love of food. Here's our list of the top food festivals in Delhi this February to spread some love.
The Shocking Story of Toxic Fast Food Packaging and Its Cancer Risks
Fast food that come packed in greaseproof paper may lead to developmental problems in children and an increased risk of cancer.
Food Fortification: FSSAI Sets Up Guidelines For Fortified Foods
FSSAI has set up a new Scientific Panel on Food Fortification and Nutrition to address issues related to fortification of food.
Online Food Survey: What Are the Most Popular Dishes Ordered Across India?
Online food delivery services have come up phenomenally in the recent years, delivering our favourite foods from our favourite restaurants within a matter of minutes,