Kale

'Kale' - 14 Recipe Result(s)

  • Pineapple Kale Smoothie

    About Pineapple Kale Smoothie Recipe: Indulge in the goodness of kale and pineapple with this refreshing and delicious smoothie! This healthy smoothie also has banana that will keep you satiated for the rest of the ...

  • Ginger,Turmeric,Tofu And Kale Curry

    About Ginger,Turmeric,Tofu And Kale Curry Recipe: A superdelicios, nutritive and simple curry that is full of immunity boosting ingredients such as turmeric, ginger and kale. Prepare this at home for a wholesome meal.

  • Cucumber, Kale And Spinach Juice

    About Cucumber, Kale And Spinach Juice Recipe: A fantastic recipe to boost your immune system, bursting with vitamins A, K, C, magnesium, calcium, copper, potassium. Infuse it with dash of ginger and lime for a ...

  • Keema Kaleji

    About Keema Kaleji Recipe: Keema Kaleji is a rich curry dish prepared with two basic ingredients, keema which is minced meat and Kaleji which is the liver part of the meat. A great dinner party ...

  • Kale Channe Ki Biryani

    About Kale Channe Ki Biryani Recipe: Experience the brilliance of black gram combined with fragrant basmati rice and an elaborate blend of flavours.

  • Kale Chane Ke Kebab

    Winner of the weekly Guilt Free contest shares her recipe of kebabs made with kale chane, brown bread and spices.

  • Gurda Kaleji Keema

    About Gurda Kaleji Keema Recipe: A nice and spicy curry made with lamb kidneys, liver and mince. Gurda Kaleji is spiced with a freshly roasted garam masala and a tomato rich gravy which makes this ...

  • Sookhe Kale Channe

    About Sookhe Kale Channe Recipe: A terribly easy and maseladaar recipe. Kale channe cooked in a pool of masalas. It is usually served as a prasad after pujas or during navratri. These are chatpate, dry ...

  • Keema Kaleji Ki Tikki and Khubani Ki Chutney

    About Keema Kaleji Ki Tikki and Khubani Ki Chutney Recipe: Tikki bursting with flavours, made with lamb mince and liver, served with apricot chutney.

  • Anda Kaleji

    Liver and egg cooked with a range of masalas, can be served with sulemani parantha or khameeri naan.

'Kale' - 35 Article Result(s)

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