However, one culinary gem from Bihar that enjoys immense popularity is Sattu. Sattu is a versatile ingredient, finding its way into an array of traditional dishes, be it in the form of a sweet and ...
If you're someone who is on a weight loss journey, then sattu is your holy grail. Here are some interesting ways to include this superfood in your diet.
Here we bring you a 'sattu ka sharbat' pre-mix recipe that will make your job even easier in between the morning rush. Alongside, this drink has several health benefits too.
Sattu is well-known in many parts of the country. As the popularity of this desi ingredient increases, many have started to eat this in their routine lives. If you are also looking for ways to ...
Sattu paratha is a popular dish in regions of Uttar Pradesh, Bihar, and Jharkhand. It is usually paired with baingan bharta or aamras for a wholesome meal.
The more inexpensive and effective equivalent of most protein powders, Sattu protein shake is a fantastic way to level up your protein.
Sattu is a kind of flour typically made of roasted Bengal gram, also known as chana dal. Sattu flour is a popular food in Bihar but is also consumed in other parts of the country.
Cheela is one of the most popular breakfast dishes across India. Inclusion of nutrient-rich sattu to it makes this cheela a wholesome meal to start the day with.
If you have some leftover vegetables and want to make something quick and delicious, then we have just the recipe for you. Check out these fried vegetable and dal sattu balls.
Sattu is a popular ingredient in Bihari dishes. This sattu chutney makes a delicious accompaniment to pair with your daily meals. Check out the recipe below.