Food & Drinks

From crunchy bites to festive chaats, sabudana slips seamlessly into recipes that feel both familiar and inventive.

Food historians trace chaap back to the Nawabs of Awadh, who brought their royal chefs to Kolkata in the 1800s. Over time, the recipe took on Bengali influences, evolving into something distinct.

Bottle gourd (lauki) might seem like a humble vegetable, but it is full of benefits. It is low in calories, rich in fibre, and has high water content, which keeps the body ...

From kosha mangsho to Kolkata biryani, here is your complete guide to the best non-veg food to try during Durga Puja 2025.

If your kuttu pooris aren't turning up puffy and crispy like how your mother makes them, avoid these simple yet common mistakes while making them.

Paediatric dietitian Min Kwon shared an Instagram post highlighting why she relies on muffins as a tool for parents

Lauki tikki can be served with a variety of accompaniments to enhance its flavour and texture.

Beyond science, there is also a psychological effect. Warm, aromatic desserts trigger feelings of cosiness and calm, which can reduce stress hormones and improve overall well-being.

Chukauni is a potato and yoghurt-based salad that originates from Palpa, a scenic district in western Nepal. It is traditionally served as a side dish with beaten rice (chiura), bara (lentil fritters), ...

Cloud bread first gained popularity during the pandemic, when home bakers were searching for easy recipes that looked impressive with minimal effort. It has returned to the spotlight, with creators adding colours, ...

No cricket watch party is complete without delicious food and drinks that match the mood.

Not all vegetables, fruits, and snacks are created equal when it comes to fibre. Many of us eat foods thinking we are hitting our fibre target, but the reality can be surprising.

A plate of gol gappas served at local street food stalls across India usually contains five to eight pieces

In Bengal, Navratri is not just about fasting and restraint. It is the lead-up to Durga Puja, the region's most important cultural and religious festival.

Craving the crunch of Korean street food? Korean corn dogs are crispy, cheesy, and addictive, and the best part is you can make them in your own kitchen with simple pantry staples. ...

Whether you're fasting or simply craving festive delicacies, these Navratri menus promise a memorable dining experience.

Packed with spicy thecha, creamy cheese and a hint of garlic, it takes this classic flatbread to a whole new level.

Rainy mornings are best enjoyed with a warm drink in hand - why not make it one that strengthens your immunity too?

Salads are no longer the boring side dish of the past. Packed with colour, crunch, and flavour, these vibrant bowls are designed to lift your spirits and fuel your day.