Food & Drinks

Purav Jindal’s farm grows vegetables such as broccoli, carrots, radishes, cauliflower, cabbage, tomatoes, peas, watermelon and ladyfingers, along with strawberries

Often, homemade bhature fail to puff up properly or turn out too oily. Excess oil can make them greasy and leave you feeling heavy after eating.

From sprawling orchards to GI-tagged produce, Pratapgarh has built a unique identity around amla and its many products.

For some, the decision was driven by a love for animals, while others were motivated by health concerns, spirituality or a greater awareness of where their food comes from.

Even a small amount can instantly enhance the taste of a dish. You can easily make this flavourful spice mix at home in just a few minutes?

Combining gobhi, paneer and besan, this chilla is a wholesome meal that's easy to make.

In a glass of cold coffee, flavour meets aesthetics, with a kick of caffeine - exactly what Gen Z wants.

The video shows bakers climbing inside a traditional tandoor to stick the bread to its walls for baking.

Fresh amla, tomatoes, dal and a simple tempering come together in this comforting rasam. It's an easy recipe to make when the weather begins to cool down.

The citric acid in lemons helps stimulate digestive juices and enzymes, which may support healthy digestion.

Line kitchen drawers and shelves with parchment paper to catch crumbs and spills for easy cleaning.

Instead of throwing away your leftover butter chicken gravy, use it to make these 5 quick and flavourful recipes.

Cleaning wooden kitchen utensils properly prevents bacteria growth and avoids warping, cracking, or splintering over time.

Remove excess moisture from onions by adding gram flour to keep aloo pyaaz kachori filling dry and easy to handle.

Travel content creator Deanna, who is currently in Nagaland, shared a video of herself trying the fiery Naga chilli.

Curry leaves are believed to help with common digestive issues such as gas, indigestion and constipation.

The good news is that a few small changes can make a big difference. Here are some reasons your fried rice is falling short and how to fix them.

This chutney is incredibly easy to prepare and uses bottle gourd along with ingredients such as fresh coriander, green chillies and chana dal.

My koftas would look perfectly shaped in the pan, only to fall apart the moment they went into the gravy. I tried four simple changes to find out what actually helps them ...