Food & Drinks

From the fiery Kolhapuri Masala of Maharashtra to the delicate Panch Phoron of Bengal, each blend tells a story about its land, cuisine, and palate. They define how we cook, what we ...

If you dread making Mughlai paratha at home, worry not! With these simple tips, you can nail this iconic recipe, which'll virtually take you to the streets of Kolkata!

Onam 2025: Whether you're a Keralite or just a fan of the festival, Onam 2025 is sure to be an unforgettable experience.

Unlike traditional samosas, which are typically made with a spicy aloo stuffing, this version offers a delightful twist with its crispy shell filled with paneer and chilli.

Irani samosas stand apart in both form and flavour. While the traditional desi samosa is bulky and stuffed with mashed potatoes, peas, and spices, the Irani version is slimmer and crispier.

With its crispy exterior, fluffy interior and savoury potato filling, it's a treat that's both satisfying and delicious.

Bengali meals are served course by course, not all at once. And the first course is often bitter.

A variety of high-protein chicken soups can now be ordered from online food delivery apps, ready to be delivered right to your doorstep.

The word Paryushan comes from "pari" meaning "all sides" and "ushan" meaning "to stay close to the soul". This is a time to pause worldly activities and reflect within.

Ouu khatta is not just a condiment. It is a bowlful of nostalgic throwback to monsoon kitchens where grandmothers stirred pots of bubbling khatta with jaggery and mustard seeds

Market shelves are flooded with protein-rich products, and people are picking them up without much thought. But we need to understand how good or bad those food items are for us.

With its rich flavours, paneer akuri is sure to become a favourite dish in your kitchen - so why not give it a try and experience the delightful taste of this Parsi ...

The past long weekend meant cheat days for many of us. Here are some comforting Indian dishes that can help restore balance after constant bingeing.

One weekend of indulgence does not ruin your health. The body is far more resilient than most people think. What it does need is a little help to recalibrate.

Desk-Friendly Monsoon Meals: These dishes are perfect for professionals looking to stay healthy and focused through damp, humid days.

Are you eating your favourite burger or layers of unhealthy fats and empty calories? Ditch the cliche burger and try these healthier, protein-packed options.

In the bustling Sector 50 market, Honey & Dough's Noida outlet offers the perfect blend of cosy charm and vibrant energy.

From cacao pods swaying on tropical trees to single-origin chocolate bars, learn how chocolate is made in India, the stages of bean-to-bar production, and where to taste it firsthand.

Sunny Leone's experience is a reminder of how we need to be extra cautious in the kitchen.