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Food & Drinks

  • Planning A Maharashtra Food Trail? Save This Guide By Prajakta Koli List

    Not just vada pav or misal, there’s so much more to explore when it comes to Maharashtra’s food

  • Have You Tried Bapuji Cake? This West Bengal Favourite Is Pure Nostalgia

    Bapuji Cake is a simple, old-school Bengali treat that has been a familiar part of West Bengal’s local bakery culture for generations

  • Ganesh Chaturthi 2026: Best Places To Buy Modaks In Delhi

    Delhi offers a wide variety of modaks for Ganesh Chaturthi, from traditional steamed ukadiche modaks to rich khoya and kaju versions.

  • 5 Foods To Add To Your Diet For Better Digestion And Constipation Relief

    An unhealthy digestive system can have a wider impact on the body, contributing to problems like bloating, dull skin and acne.

  • Why Does Aloo Paratha Filling Come Out While Rolling? I Tried 4 Ways To Stop It

    After trying several popular hacks, I found a simple method that keeps aloo parathas perfectly stuffed without breaking or letting the filling spill out.

  • 7 Restaurants To Try In Humayunpur, Now One Of The World's Coolest Neighbourhoods

    Humayunpur in South Delhi ranked 16th coolest neighbourhood globally for its diverse food scene and vibrant local businesses.

  • From Bhapa To Pulao: 6 Bengali Hilsa Fish Recipes Worth Trying

    Hilsa fish is a cherished ingredient in Bengali cuisine, known for its rich flavor and versatility in dishes like curries and steamed preparations.

  • Dal Makhani and Tandoori Naan In The French Riviera? This Indian Family Made It Happen

    This family-run Indian restaurant brings a taste of home to the region, with an extensive menu featuring everything from rich curries and tandoori favourites to breads.

  • Ayurveda Expert Shares A 21-Day Plan For Naturally Glowing Skin, Recommends This Morning Drink

    Unhealthy lifestyle habits and an unbalanced diet may contribute to issues such as blemishes, dullness and fine lines.

  • The Simple Reason People Are Keeping Used Coffee Grounds In Their Refrigerators

    Coffee has a naturally rich aroma, and its texture allows it to absorb some of the smell-causing particles present in the air.

  • How To Remove Stubborn Grease That Doesn't Leave The Edges Of A Non-Stick Pan

    Clean greasy edges of non-stick pans with warm soapy water and a soft cloth to avoid damaging the coating.

  • Sanjeev Kapoor Shares Easy Tips To Make Perfect Ukdiche Modak At Home

    The modaks are made with a soft rice flour dough and filled with a sweet mixture of coconut and jaggery.

  • Why Does Paneer Bhurji Turn Watery? I Tried 4 Ways To Keep It Soft, Not Soggy

    From salt timing to when the paneer goes in, these tweaks changed the texture of my bhurji.

  • The Right Ways To Clean Your Stainless Steel Water Bottles

    These bottles are ideal for storing both hot and cold drinks, making them a popular everyday choice.

  • Made With Quinoa, Paneer And Moringa, This Dosa Is A Wholesome Breakfast Option

    High-protein quinoa-paneer dosa combines quinoa, mixed lentils, and fenugreek for a nutritious South Indian breakfast option.

  • Why Eating Meat Is An Integral Part Of Durga Puja Festivities In Bengal

    Durga Puja in Bengal is a cultural homecoming with food symbolising hospitality and abundance, blending religious devotion with family celebration.

  • The Next Rs.1,000-Crore Opportunity In India's Food Industry

    India's snacking habits are shifting from occasional indulgence to daily necessity, but the definition of an acceptable snack is narrowing.

  • She Started With A Rs 300 Oven And Turned It Into A Rs 7,400 Crore Company

    Rajni Bector turned her passion for baking into a food business that grew from a home kitchen in Ludhiana to a listed company with a market value of more than Rs 7,400 ...

  • Why Does Lord Ganesha Love Modak? The Story Behind His Favourite Sweet

    Modak is Lord Ganesha's favourite sweet rooted in mythology symbolising wisdom and devotion.

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