Food & Drinks
Sharad Navratri 2025: Explore New Thalis And Menus At Top Restaurants Across India
Whether you're fasting or simply craving festive delicacies, these Navratri menus promise a memorable dining experience.
Craving A Flavourful Twist On Parathas? This Cheese Garlic Thecha Paratha Is A Must-Try
Packed with spicy thecha, creamy cheese and a hint of garlic, it takes this classic flatbread to a whole new level.
From Turmeric Milk to Amla Juice: 8 Morning Immunity Boosters You Need This Monsoon
Rainy mornings are best enjoyed with a warm drink in hand - why not make it one that strengthens your immunity too?
10 Colourful Salads That Will Uplift Your Mood and Keep You Energised
Salads are no longer the boring side dish of the past. Packed with colour, crunch, and flavour, these vibrant bowls are designed to lift your spirits and fuel your day.
7 High-Protein Indian Foods That Cost Less Than Store-Bought Protein Powder And Keep You Healthy
Whether you are a vegetarian, a flexitarian or simply trying to eat clean, there are desi staples that can easily rival fancy protein powders. The bonus? They come with added fibre, minerals ...
Ever Wondered Why Beer Bottles Aren't Clear? 5 Surprising Reasons
Master of Wine Sonal C Holland recently shared the surprising reasons behind beer bottles' signature colours on her Instagram page.
Best Time To Eat Seeds: Morning, Noon Or Night? Expert Explains For A Healthy Gut
Seeds are a powerful tool for gut health - but like all things in nutrition, their benefit depends both on how and when you use them.
10 Most Expensive McDonald's Meals In The World
From Zurich to Paris, McDonald's meals can cost up to five times more than in India. Here are the 10 most expensive McDonald's meals in the world and what makes them so ...
Think Adai And Dosa Are The Same? Here's How They're Totally Different
Whether you're a foodie or just curious, the differences between adai and dosa are sure to fascinate.
Hyderabad's Matcha Hotspots: 7 Cafes You Can't Skip
Matcha is having a moment in Hyderabad. Here are 7 cafes where you can taste the hype - one frothy, green cup at a time.
Why Your Upma Turns Clumpy And How To Fix It Like A Pro
Quick, affordable, and made with pantry staples, upma ticks all the boxes. Yet, despite being deceptively simple, it is also one of the most misunderstood dishes.
How To Make Omelettes Without Breaking Them: A Complete Guide
An omelette is one of the best breakfast dishes out there, only if you get it right on your plate.
15 Desi Foods To Add To Your Autumn Diet For Immunity, Warmth And Wellness
Seasonal produce delivers more nutrients, antioxidants, and flavour than off-season alternatives. They also help improve gut health, supports immunity, and reduces chronic disease risk.
How To Saute Mushrooms Like A Chef: Avoid Soggy Mushrooms With These Tips
Tired of soggy, rubbery mushrooms? Learn how to saute mushrooms like a chef with these simple tricks that guarantee golden, flavour-packed results every time.
How Bihar's Makhana Is Made And Why The World Wants It
Once limited to fasting bowls, makhana from Bihar is now making its way into kitchens across the world. This is how it is made and why demand continues to climb.
What Happens When You Eat Cheese Every Day? Here's The Truth
Eating cheese daily can be good or bad, depending on how much and what kind you eat.
What Your Cafe Coffee Order Secretly Says About You
Coffee is never just coffee. Your latte, espresso or chai latte might be giving away more about you than you realise.
Craving South Indian For Breakfast? Satisfy Your Hunger With Moringa Leaves Adai
Moringa leaves adai is a must-try for its unique blend of flavours and textures, combining the nutty taste of dals with the freshness of moringa leaves.
Chilli Garlic Eggs Recipe: A Breakfast That Is High-Protein, Spicy And Weight-Loss Friendly
Egg Recipe For Weight Loss: This dish combines the comfort of eggs with the zing of garlic and chilli oil, making mornings more exciting.
